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agathon – Fertigung

Development and injection moulding of plastic moulds for the chocolate, confectionery and food industry.

agathon Logo

agathon GmbH

EssenNew on Amplifa

1949Founded
170+Employees
12.000 m²Production space in Essen
up to 700,000 moulds/yearAnnual injection moulding capacity
up to 9 kg / 1700 mmUnit weight/part size

The Company

agathon GmbH in Essen develops and produces plastic moulds for the chocolate, confectionery and food industry and is regarded as one of the world's leading manufacturers of chocolate moulds for industrial mass production. Founded in 1949 in Bottrop and converted in 1978 to plastic moulds with upstream injection mould toolmaking, the company manufactures up to 700,000 moulds per year on six injection moulding machines, with a unit weight of up to 9 kilograms and a length of up to 1700 mm. The value chain includes design at its own Food Design Center, injection mould toolmaking, CNC milling and die sinking, laser technology, and material development of BPA-free alternatives to polycarbonate. In addition to the chocolate industry, agathon also supplies manufacturers of jelly products, OTC articles and vegan meat substitute products, as well as plant manufacturers and customers in 52 countries. The new site in Essen offers 12,000 m² of production space; more than 170 employees work there with systems for process simulation, sensor moulds (logTEC) and AI-supported process optimisation.

Site
Essen
Processes
Injection moulding of plastic moulds (chocolate moulds), CNC milling (high-speed milling centres, milling shop), Erosion technology (die sinking), Laser technology, Injection mould toolmaking, Punching toolmaking, Mould design and design (Food Design Center, CAD), Material consulting / material development (Material Consulting)
Materials
Polycarbonate, food-grade plastics, BPA-free material alternatives, Silicone, Metal (chocolate moulds, historical), Food-grade plastics, Metal (toolmaking)
Certificates
ISO 9001, SEDEX
Founded
1949
Employees
170+
Industries
Chocolate industry, Confectionery industry, Food industry, Jelly, OTC, vegan meat substitute products
  1. 01

    Concept and Food Design

  2. 02

    Mould design (CAD)

  3. 03

    Injection mould toolmaking

  4. 04

    CNC milling

  5. 05

    Die sinking

  6. 06

    Laser technology

  7. 07

    Injection moulding production

  8. 08

    Quality inspection

  9. 09

    Shipping and support

Materials and Processes

PC

Polycarbonate

Standard material for chocolate moulds since the switch from metal to plastic in 1978.

PC (BPA-frei)

BPA-free material alternatives

Development and testing of polycarbonate alternatives due to the EU BPA ban in food contact materials.

LS-Kunststoff

Food-grade plastics

Used in all moulds for direct food contact.

SI

Silicone

Material for silicone moulds in the product portfolio.

Stahl

Metal (toolmaking)

Used in injection mould toolmaking; historically also for chocolate moulds and punching tools.

Sites

Standort Essen

Essen

DE

Headquarters, production, administration

Part weight / size
up to 9 kg, length up to 1700 mm
Lot size
up to 700,000 moulds/year
Materials
Polycarbonate, food-grade plastics, BPA-free alternatives, silicone
  • 6 injection moulding machines
  • 3 high-speed milling centres
  • CNC milling machining centre
  • Die sinking machine
  • Laser system
  • Storage lift system LOGIMAT (SSI SCHAEFER, approx. 800 trays)
  • virtual modelling systems

Parts and Mould Types

Plastic chocolate moulds
Plastic chocolate mouldsInjection moulding · chocolate industry
Frame and folding moulds
Frame and folding mouldsInjection moulding · confectionery industry
Silicone moulds
Silicone mouldsMould making · food industry
Carrier systems and product carriers
Carrier systems and product carriersMould making · plant engineering

Inside the production

Production site Essen
Production site Essen
Plastic mould manufacturing
Plastic mould manufacturing
Mould development
Mould development
Quality assurance
Quality assurance
Mould solutions for the chocolate and food industry
Mould solutions for the chocolate and food industry

Industries

Chocolate industryConfectionery industryFood industryJellyOTCvegan meat substitute productsPlant engineering (supplier)

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Injection moulding of plastic moulds (chocolate moulds)Plastic–1700 mm9 kilograms700,000 moulds per yearPolycarbonate, food-grade plastics, BPA-free material alternatives
CNC milling (high-speed milling centres, milling shop)Machining––––Metal, Plastic
Erosion technology (die sinking)Machining––––Metal
Laser technologyMachining––––Plastic, Metal
Injection mould toolmakingPlastic––––Metal, Plastic
Punching toolmakingForming––––Metal
Mould design and design (Food Design Center, CAD)Engineering–––––
Material consulting / material development (Material Consulting)Engineering––––Polycarbonate, BPA-free material alternatives
Quality assurance / measurement and testing of the mouldsTesting–––––
Plastic recycling in productionPlastic––––Polycarbonate
Production of chocolate moulds made of metal (historical, from 1949)Forming––––Metal
Process simulation of mould usage with state-of-the-art softwareEngineering–––––

7 Anlagen & Maschinen

MachineManufacturer / modelQuantityWorking areaYear builtSite
Injection moulding machine–6––Essen
High-speed milling centre–3–2007Essen
CNC milling machining centre–––1980Essen
Die sinking machine–––1980Essen
Laser system–––2006Essen
Storage lift system LOGIMATSSI SCHAEFER1Capacity of around 800 trays2024Essen
Virtual modelling systems–––2005Essen

Additional services

Mould making for the chocolate and food industryFood Design Center (Freeform Design)Material ConsultingConcept, development, implementation, supportlogTEC data logger / intelligent sensor mouldsAI-supported process optimisation (Convisions)BPA-free material developmentPlastic recyclingProcess simulationOnline and in-house workshopsInjection mould toolmakingMilling and laser technology

Quality

A comprehensive quality assurance system covers all phases of production: strict controls during material selection, precise manufacturing, comprehensive measurement and testing of the finished moulds, and documentation of all quality-relevant processes. agathon is certified to ISO 9001 and SEDEX-audited.

EvidenceEssen
ISO 9001
SEDEX

History

  1. 1949

    Founding of Agathon Metallwarenfabrik GmbH in Bottrop; production of chocolate moulds made of metal including punching toolmaking.

  2. 1970

    First tests on switching from metal to polycarbonate.

  3. 1978

    Conversion from metal to plastic moulds with upstream injection mould toolmaking.

  4. 1980

    Commissioning of the first CNC milling machining centre and the first die sinking machine.

  5. 2001

    Takeover of the agathon corporate group by Volker Krämer from Dr. Harbecke.

  6. 2005

    Introduction of virtual modelling systems.

  7. 2006

    Introduction of state-of-the-art laser technology.

  8. 2007

    Expansion by three high-speed milling centres.

  9. 2009

    Foundation of the Chocolate Design Center (CDC).

  10. 2015

    Foundation of ChocoVisions, department for innovative product development and process optimisation.

  11. 2016

    Presentation of the first intelligent logTEC mould with patented sensor technology.

  12. 2017

    Start of automation of the injection moulding systems.

  13. 2018

    Start of research on alternative materials to polycarbonate/BPA.

  14. 2022

    Groundbreaking for the new production site in Essen.

  15. 2023

    Renaming of CDC/FDC (Food Design Center) and Chocovisions/Convisions.

  16. 2024

    Installation of the LOGIMAT storage lift system (SSI SCHAEFER, approx. 800 trays).

  17. 2025

    Full commissioning of the new Essen site in January.

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