Organic mill in Lower Bavaria: milled products, baking mixes and finished products made from regional organic grain
Antersdorfer Mühle
Antersdorf, Lower BavariaNew on Amplifa
About the Antersdorfer Mühle
The Antersdorfer Mühle is an organic food manufacturer from the small village of Antersdorf in Lower Bavaria. Founded in 1884, the company is one of the organic pioneers in Germany and converted its mill entirely to organic as early as the 1970s; today only organic products are produced. The range includes classic milled products, vegan baking mixes and creative finished products for quick cooking in various packaging sizes. The grain is supplied by around 250 organic farmers from the region around Antersdorf; local raw materials carry the 'regional & fair' seal certified by Biokreis. The products are available via the company's own online shop as well as through retail.
- Site
- Antersdorf
- Materials
- Organic grain
- Certificates
- Biokreis certification, 'regional & fair' (Biokreis)
- Founded
- 1884
- Industries
- Organic food / Milled products, Bakery processing
- 01
Grain intake from regional organic farming
- 02
Milling at the mill
- 03
Production of baking mixes and finished products
- 04
Packaging in various sizes
- 05
Distribution via retail and online shop
Raw Materials & Products
Organic grain
Local organic grain from around 250 organic farmers in the region around Antersdorf is the basis of all products.
Locations
Antersdorf
DEMain mill location
- Materials
- Organic grain
Products
Inside the production
Industries
Quality & Certification
The Antersdorfer Mühle is certified according to Biokreis guidelines and uses the certified 'regional & fair' seal for local raw materials.
| Evidence | Antersdorf |
|---|---|
| Biokreis certification | |
| 'regional & fair' (Biokreis) |
History
- 1884
Founding of the mill; organic pioneer
- 1970er
Early conversion of the mill to organic production