
Handcrafted baked goods, snacks and café operation from a traditional bakery in Donauwörth and Rennertshofen

Aroma Heckl – Brot trifft Bohne
Donauwörth · RennertshofenNew on Amplifa
About Aroma Heckl
Aroma Heckl is a traditional bakery with attached cafés that has been active in the baking trade since 1893. The product range includes stone-oven breads, small pastries such as pretzels, bread rolls and plaited buns, cakes and gateaux as well as topped snacks with sausage and cheese slices from regional partners. Production is carried out by hand using natural and regional ingredients; the original Aroma stone-oven bread is regarded as the heart of production. In addition to two specialist stores with café operation in Donauwörth and Rennertshofen, the company offers partner supply for businesses as well as catering. The Aroma Card enables cashless shopping, the collection of points and use as a voucher. The owner and master baker is Dominik Heckl.
- Site
- Donauwörth
- Processes
- Baking (stone-oven bread, small pastries, cakes, gateaux), Partner supply for businesses, Catering, Café / serving, Aroma Card (voucher / customer card)
- Materials
- Handcrafted baked goods, Topped snacks
- Founded
- 1893
- Industries
- Bakery, Café / Gastronomy, Retail
- 01
Baking by hand according to traditional recipes
- 02
Sale in specialist stores
- 03
Café / serving
- 04
Partner supply for businesses
- 05
Catering
Ingredients and Production
Handcrafted baked goods
Stone-oven bread, small pastries, cakes and gateaux made from natural, regional ingredients.
Topped snacks
Small pastries with lettuce, vegetables and sausage and cheese slices from regional partners.
Specialist Stores
Donauwörth
DESpecialist store / Café
Rennertshofen
DESpecialist store / Café
Inside the production



Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Baking (stone-oven bread, small pastries, cakes, gateaux)Other | – | – | 1000 g | – | Grain/flour |
Additional services
History
- 1893
Founded; active in the baking trade ever since.