
Production of meat and sausage products in own production for wholesale, branches and party service

Barleber Fleisch- und Wurstwaren GmbH
Barleben · Haldensleben · Rogätz · StaßfurtNew on Amplifa
About Barleber Fleisch- und Wurstwaren GmbH
Barleber Fleisch- und Wurstwaren GmbH was founded in September 2004 in Barleben as a full-range supplier of meat and sausage products. The company produces meat and sausage products in its own production and supplies wholesale as well as private customers. In addition to the factory outlet at the main plant in Barleben, the company operates branches in Barleben (Silberschlagstraße, since 2009; Lion-Feuchtwanger-Straße 25 with its own snack bar, since 2018), Haldensleben (since 2011), Rogätz and Staßfurt (since 2016). In April 2010, the expanded Barleben site received approval as an EC-approved establishment. Through the party service offered, the butchery delivers cold platters, salads, soups, hot dishes and finger food; gift baskets and vouchers are also sold. Traditional recipes and natural spices are used to shape the flavour of the products.
- Site
- Barleben
- Processes
- Party service, Factory outlet/branch retail, Wholesale (full-range supplier), Snack bar, Gift baskets & vouchers
- Materials
- Natural spices
- Certificates
- EC approval (EU-approved meat establishment)
- Founded
- 2004
- Industries
- Meat and sausage products, Food retail, Catering/Party service
- 01
Meat and sausage product manufacturing
- 02
Factory outlet/branch retail
- 03
Wholesale (full-range supplier)
- 04
Party service
Production & Ingredients
Natural spices
Used according to traditional recipes for seasoning the sausage and meat products.
Locations

Barleben (main plant/factory outlet, Silberschlagstraße branch)
DEProduction, factory outlet and Silberschlagstraße branch
Barleben (Lion-Feuchtwanger-Straße 25)
DEBranch with its own snack bar
Haldensleben
DEBranch
Rogätz
DEBranch
Staßfurt
DEBranch
Product Range

Inside the production

Industries
Additional services
Quality & Freshness
In April 2010, the company obtained approval as an EC-approved establishment through the expansion of the Barleben site. Products are made in own production according to traditional recipes.
| Evidence | Barleben |
|---|---|
| EC approval (EU-approved meat establishment) |
Company History
- 2004
Foundation of Barleber Fleisch- und Wurstwaren GmbH in September 2004 as a full-range supplier of meat and sausage products
- 2009
Opening of the Silberschlagstraße branch in Barleben
- 2010
Acquisition of approval as an EC-approved establishment through expansion of the Barleben site (April)
- 2011
Branch opening in Haldensleben
- 2016
Branch openings in Rogätz and Staßfurt
- 2018
Opening of the branch at Lion-Feuchtwanger-Straße 25 with its own snack bar