Coffee roastery for specialty coffees and teas in Parsberg – roastery, café, factory outlet and event venue.

Basilius GmbH & Co. KG

ParsbergNew on Amplifa

ParsbergLocation

more than 800 m²Event venue

up to approx. 100 peopleEvent capacity

About the Basilius Coffee Roastery

Basilius GmbH & Co. KG operates a specialty coffee roastery in Parsberg in the Upper Palatinate, centrally located between Nuremberg and Regensburg on the A3. On site, high-quality specialty coffees are roasted as single origins (roast levels on a scale of 1 to 10) and then blended into mixes; the range includes espresso, filter coffee, decaffeinated coffees, lupin coffee as well as teas and accessories. The coffees are roasted as single origins and subsequently combined into blends. The company is an organic-certified food production operation under DE-ÖKO-037 and runs an online shop with DHL shipping that also delivers to numerous EU countries, Norway, Liechtenstein and Switzerland. The site includes, alongside the roastery, a café serving breakfast, a factory outlet and an event venue of more than 800 m² with its own bar, catering, coffee tastings and coffee seminars for events of up to about 100 people.

Site: Parsberg
Processes: Coffee roastery, Café with breakfast, Factory outlet, Event venue for events of up to 100 people, Individual catering & beverage selection, Coffee tastings and coffee seminars, Online shop with shipping (DHL)
Materials: Roasting as Single Origins, Organic Coffee (DE-ÖKO-037), Tea Specialties
Certificates: Organic Certification (DE-ÖKO-037), Organic Certification DE-ÖKO-037
Industries: Coffee and tea specialties / food retail, Gastronomy / event catering

01
Purchase of green coffee from growing countries
02
Roasting as single origins
03
Blending of the single origins
04
Packaging
05
Sales via online shop, factory outlet and café / catering

Roasting Methods & Product Groups

RÖST

Roasting as Single Origins

All coffees are roasted as single origins, with roast levels from 1 (very light) to 10 (very dark).

BIO

Organic Coffee (DE-ÖKO-037)

Many coffees are labelled as certified organic food products.

TEE

Tea Specialties

Herbal and fruit teas, some certified organic.

Site

Im Gewerbepark 3, 92331 Parsberg

Coffee roastery, café, factory outlet, event venue

Materials: Specialty coffees, tea

Roasting machine

Products

**Coffee Bag (Coffee Portions)**Blend from Bolivia · Distribution

**BRENNER ESPRESSO**100 % Canephora, dark roast · Espresso

**BURUNDI Speciality Coffee**Single origin · Filter coffee

Inside the production

Industries

Coffee and tea specialties / food retailGastronomy / event catering

Additional services

Coffee roasteryCafé with breakfastFactory outletEvent venue for events of up to 100 peopleIndividual catering & beverage selectionCoffee tastings and coffee seminarsOnline shop with shipping (DHL)

Quality & Certification

The roastery is an organic-certified food production operation under DE-ÖKO-037; the certification is accredited by DAkkS (certificate number 596744d9b9e25). Green coffees are continuously documented by a coffee scout (CTS) with regard to origin, varieties, growing conditions and remuneration.

Evidence	Parsberg
Organic Certification DE-ÖKO-037