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Stadtwächter Brewery in Aarau: beer production with its own brewhouse, fermentation and storage tanks, and bottle filling.

ST

Brauerei Aarau AG

Aarau (Weihermattstrasse 80), SwitzerlandNew on Amplifa

2018Founding of Brauerei Aarau AG
CHLocation Aarau
10 hl/batchBrewhouse capacity
130 hlFermentation and storage tanks total
1'500 bottles/hFilling capacity

Who we are

Brauerei Aarau AG operates a craft beer brewery in Aarau, Switzerland, under the Stadtwächter brand. In 1918, the last brewery in Aarau closed its doors; in 2018, nine beer-loving Aarau residents revived the local brewing tradition. Production covers the entire brewing process from milling to wort separation with a fully automated 2.5-vessel brewhouse system (BrauKon) with 10 hl capacity, cylindroconical fermentation and storage tanks with a total capacity of 130 hl, and a filling system (GAI) that labels, fills and closes 1'500 bottles per hour. Since 2022, the company has produced at the Weihermattstrasse 80 site. Products are sold to end customers (on-site, webshop) and to business customers from gastronomy and the beverage trade.

Site
Aarau
Processes
Brewery tours? (not documented), Events/functions in the malt store, Webshop, Newsletter
Materials
Brewing process (2.5-vessel brewhouse), Fermentation & maturation, Bottle filling
Founded
2018
Industries
Brewery/craft beer, Gastronomy/beverage trade, Gastronomy/beverage trade (business customer sales)
  1. 01

    Milling

  2. 02

    Brewhouse (mashing, wort boiling)

  3. 03

    Cooling with energy recovery

  4. 04

    Fermentation and maturation

  5. 05

    Filling, labelling, closing

  6. 06

    Distribution (on-site, webshop, business customers)

Brewing process & systems

BRAU

Brewing process (2.5-vessel brewhouse)

Fully automated brewing control from milling to wort separation with 10 hl capacity.

GAER

Fermentation & maturation

Cylindroconical fermentation and storage tanks with a total capacity of 130 hl.

ABF

Bottle filling

Filling system for 1'500 bottles per hour (labelling, filling, closing).

Site

Aarau

CH

Brewery/production and distribution

Materials
Beer (craft beer)
  • 2.5-vessel brewhouse system, 10 hl (BrauKon GmbH)
  • Cylindroconical fermentation and storage tanks, 130 hl total
  • Filling system GAI Spa, 1'500 bottles/h

Industries

Brewery/craft beerGastronomy/beverage tradeGastronomy/beverage trade (business customer sales)

3 Anlagen & Maschinen

MachineManufacturer / modelQuantityWorking areaYear builtSite
2.5-vessel brewhouse systemBrauKon GmbH–10 hl capacity–Aarau
Fermentation and storage tanks (cylindroconical)––Total capacity 130 hl–Aarau
Filling systemGAI Spa–1'500 bottles per hour (labelling, filling, closing)–Aarau

Additional services

Brewery tours? (not documented)Events/functions in the malt storeWebshopNewsletter

How it all began

  1. 1918

    The last brewery in Aarau closes

  2. 2017

    Founding of the IG Aarauer Bier / project start

  3. 2018

    March: founding of Brauerei Aarau AG; April: crowdfunding campaign "100 years of thirst is enough!" and conversion of the Glockengiesserei site; December: opening and start of end-customer sales

  4. 2019

    April: start of business customer sales

  5. 2020

    March: launch of webshop during the pandemic; September: start of the "Stadtwächter 2022" project

  6. 2021

    March: financing completed and lease agreement for Weihermattstrasse 80; June: procurement of equipment; November: conversion and installation of production and storage systems

  7. 2022

    January: commissioning and ramp-up; March: opening of the new site at Weihermattstrasse 80

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