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Brauerei Goss – Fertigung

Family-run brewery with attached restaurant, brewery taproom and beverage delivery in Deuerling

Brauerei Goss Logo

Brauerei Goss Deuerling

DeuerlingNew on Amplifa

1863Brewing licence and construction of the brewhouse
1877In family ownership of the Goss family
1516Bavarian Purity Law as the basis of brewing

About Brauerei Goss

Brauerei Goss in Deuerling is a brewery that has been family-owned since 1877 and features its own brewery restaurant. The brewing licence was granted in 1863, and in the same year the brewhouse was built next to the existing tavern inn. Beer is brewed according to the Bavarian Purity Law of 1516, following traditional craftsmanship. In addition to the brewery, the company comprises the restaurant with its guest room, in-home beverage delivery as well as a farming and forestry operation. The history, brewery premises and restaurant business are documented on the brewery's website. Management and operations are today in the hands of Josef Goss together with Gabriele Goss.

Site
Deuerling
Processes
Restaurant/Brewery restaurant, In-home beverage delivery, Farming and forestry
Materials
Purity Law
Founded
1863
Industries
Brewing, Gastronomy, Farming and forestry
  1. 01

    Brewery

  2. 02

    Restaurant/Brewery restaurant

  3. 03

    In-home beverage delivery

  4. 04

    Farming and forestry

Brewing Process and Raw Materials

RG

Purity Law

Beer is brewed according to the Bavarian Purity Law of 1516 using the ingredients malt, hops and water.

Brewery Location

Standort Deuerling

Deuerling

DE

Brewery with restaurant

Our Offer

Goss Beer
Goss BeerBrewery · Gastronomy

Inside the production

Restaurant
Restaurant
Guest room
Guest room
Brewery
Brewery
Goss-Stodl
Goss-Stodl
Farming and forestry
Farming and forestry

Industries

BrewingGastronomyFarming and forestry

Additional services

Restaurant/Brewery restaurantIn-home beverage deliveryFarming and forestry

Brewery History

  1. 1516

    Enactment of the Bavarian Purity Law by Duke Wilhelm IV.

  2. 16. Jh.

    Tavern inn established in Deuerling as the forerunner of today's brewery restaurant

  3. 1844

    First application for brewing rights by tavern keeper Wolfgang Salzhuber at the district court of Hemau

  4. 1862

    New application following the entry into force of the new trade regulations for Bavaria

  5. 1863

    Licence granted; construction of the brewhouse next to the restaurant

  6. 1877

    Josef and Maria Goss from Polzhausen purchase the inn and brewhouse

  7. 1889

    Matthias Goss takes over the business

  8. 1912

    Franziska Goss runs the business (until 1935)

  9. 1935

    Matthias Goss takes over (until 1960)

  10. 1960

    Josef Goss with his wife Maria runs the business (until 1995)

  11. 1995

    Josef Goss with his wife Gabriele takes over the business

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