
Family-run brewery in the Wittelsbacher Land – beer and non-alcoholic beverages brewed in accordance with the Bavarian Purity Law.

Brauerei Kühbach Freiherr von Beck-Peccoz
Kühbach (Großhausener Straße 2) · Kühbach (beverage market, Großhausener Str. 4)New on Amplifa
About the Brauerei Kühbach
The Brauerei Kühbach Freiherr von Beck-Peccoz is a sole proprietorship based in Kühbach in the district of Aichach-Friedberg (Wittelsbacher Land, Bavaria). The brewery produces a range of around 16 beer varieties – including Hell, Lager, Pils, Export, festival beer, Doppelbock (Peccator), Schloß-Weizen and Radler – as well as non-alcoholic beverages such as lemonades, spritzers, iced tea, sports drinks and St. Magnus table water. Total output is around 65,000 hectoliters per year and has been continuously increased. The brewery is part of the Schlossgut Kühbach estate, which has been owned by the Freiherrn von Beck-Peccoz in the sixth generation since 1862 and which also includes an estate administration (350 ha), a forestry administration (800 ha) and an energy supply company based on renewable raw materials. In addition to the beer shop, a home delivery service supplies households weekly; there is also a beverage market on site, a wine distribution business (Riserva Privata brand) as well as participations in gastronomy and hotel businesses in the region.
- Site
- Kühbach
- Processes
- Home delivery service (weekly delivery), Wine distribution (Riserva Privata brand), Energy supply based on renewable raw materials, Agriculture and forestry (estate administration 350 ha, forestry 800 ha), Hotels and gastronomy (brewery hotel Zur Schlossschmiede, Hotel Lutz, restaurant Zum Herzog), Participation in the farmers' market in Dasing
- Industries
- Brewery, Beverages
Locations
Kühbach
DEBrewery / headquarters
Kühbach (beverage market)
DEBeverage market (Mon–Fri 8–18, Sat 8–13)
Products

Inside the production





Industries
Additional services
History
- 1011
Foundation charter of the Benedictine convent of St. Magnus; in the Middle Ages, beer was already being brewed in Kühbach.
- 1516
Duke Wilhelm IV of Bavaria issues the Bavarian Purity Law
- 1803
Secularization of Kühbach Abbey
- 1839
Duke Maximilian in Bavaria acquires the former monastery estate
- 1841
Duke Max builds a new brewhouse
- 1862
Joseph Anton Freiherr von Beck-Peccoz purchases the Schlossgut Kühbach estate; owned by the family in the sixth generation ever since