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Brauerei Mühlbauer – Fertigung

Family-run brewery in Arnschwang with beer types such as Hell, Weizen, Pils and Märzen as well as lemonades

Brauerei Mühlbauer Logo

Brauerei Mühlbauer Arnschwang

ArnschwangNew on Amplifa

1150Brewery in existence since approx.
1833Owned by the Mühlbauer family

About Brauerei Mühlbauer

The Brauerei Mühlbauer is a family-run brewery in Arnschwang in the district of Cham. According to the company, the brewery has existed since around 1150 and has been owned by the Mühlbauer family since 1833. The product range includes several beer types, including Edel Hell with Hallertau hops, the Bären-Weisse as an amber-coloured wheat beer, the Leichter Bär as a reduced-alcohol wheat beer, the Arnschwanger Pils, the Märzen beer Drachenblut as a festival beer, and the mixed drink Radler. Since the nineties, alcohol-free lemonades have also been produced, including lemon and orange lemonade, cola and cola mix. The brewery places value on regionality and partly produces raw materials for beer production in its own farm. Its distribution area is Germany.

Site
Arnschwang
Processes
Beer brewing (production of beer and lemonades), Own farm for raw materials
Materials
Hallertau hops, Malt (used in wheat beer), Water, Sugar, Malt (wheat), Natural lemon flavouring, Orange juice (freshly squeezed)
Founded
1833
Industries
Brewing industry, Beverage industry
  1. 01

    Own farm (raw materials)

  2. 02

    Brewery (beer production)

  3. 03

    Lemonade production

  4. 04

    Bottling

  5. 05

    Distribution

Raw materials

Hallertau hops

Mild hops from the Hallertau region, used among others for the Edel Hell.

Malt (wheat)

Malt used in the wheat beers Bären-Weisse and Leichter Bär.

Water

Basic ingredient for beers and lemonades.

Sugar

Component of lemonade production.

Natural lemon flavouring

Flavouring agent of the lemon lemonade.

Orange juice (freshly squeezed)

Component of the orange lemonade.

Locations

Arnschwang

DE

Brewery

Industries

Brewing industryBeverage industry

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Beer brewing (production of beer and lemonades)Other––––Water, Barley/malt, Hops (Hallertau hops), Sugar, Lemon flavouring, Orange juice

Additional services

Own farm for raw materials

History

  1. 1150

    Brewery in Arnschwang in existence since approx. 1150

  2. 1833

    Brewery owned by the Mühlbauer family

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