Basel confectionery and chocolatier: daily fresh production of confectionery, chocolate creations, pâtisserie and fine pastries since 1898

Confiseries Beschle AG

Basel (Aeschen) · Basel (Clara) · Basel (Schneidergasse) · Basel (SET Hotel.Residence by Teufelhof)New on Amplifa

1898Founded

4Locations in Basel

1925Basler Sunnereedli 'ächt syt 1925'

About Confiseries Beschle

Confiseries Beschle AG was founded in 1898 as a family business in Basel and produces fresh confectionery as well as chocolate and pâtisserie creations daily. The product range includes sweet pastries and confectionery, viennoiseries, pâtisserie, cakes, friandises, savoury products and fine bakery items such as butter croissants and butter braided bread. Its best-known product is the Basler Sunnereedli, which according to the company itself has been made 'ächt' (genuine) since 1925. Under the brand 'Beschle Chocolatier Suisse', the company has also dedicated itself to the art of chocolate and offers its own specialities all year round. In addition to retail sales in Basel, bentoboxes for office and home office are offered for collection or delivery, along with hands-on workshops, gift ideas and an online shop. A point of sale is located in the SET Hotel.Residence by Teufelhof.

Site: Basel
Processes: Bentoboxes/delivery service for office and home office, Workshops (hands-on courses), Gift ideas, Online shop, Beschleclub with customer card (10% discount)
Materials: Confectionery & Sweets, Pâtisserie & Cakes, Fine Bakery & Viennoiseries, Savoury Products
Certificates: Craft-based master production
Founded: 1898
Industries: Confectionery, Chocolaterie, Fine Bakery, Pâtisserie, Gastronomy/Hotels

01
Daily fresh production of confectionery and fine pastries
02
Retail sales in Basel
03
Online shop and delivery service (bentoboxes)
04
Workshops and customer loyalty (Beschleclub)

Product Range & Production

Confiserie

Confectionery & Sweets

Confectionery and chocolate creations produced fresh daily.

Pâtisserie

Pâtisserie & Cakes

Cakes such as Beschle Ring, St. Honoré, Concorde and Tarte au Citron.

Feingebäck

Fine Bakery & Viennoiseries

Butter croissants, butter braided bread, pain au chocolat and other baked goods.

Salziges

Savoury Products

Vaud-style pastries, quiches, sandwiches and apéro products.

Locations

Basel – Clara (Clarastrasse 4)

Head office, production visible in the store, workshop venue

Materials: Confectionery, chocolaterie, pâtisserie, fine bakery

Basel – Aeschen (Aeschenvorstadt 56)

Store between Bankverein and Basel SBB station

Basel – Schneidergasse 21

Store

Basel – SET Hotel.Residence by Teufelhof

Point of sale in the hotel

Products

**Basler Sunnereedli**Confectionery · Speciality since 1925

**Butter Croissant (Buttergipfeli)**Fine bakery · Baked good

**Butter Braided Bread (Butterzopf)**Fine bakery · Baked good

**Vaud-Style Pastry**Savoury · Fine bakery

**Pralines**Chocolaterie · Art of chocolate

**Bentobox Cocktail Silserli**Delivery service · Office/Home Office

Inside the production

Industries

ConfectioneryChocolaterieFine BakeryPâtisserieGastronomy/Hotels

Additional services

Bentoboxes/delivery service for office and home officeWorkshops (hands-on courses)Gift ideasOnline shopBeschleclub with customer card (10% discount)

Reference customers

SET Hotel.Residence by Teufelhof

Quality

The company produces fresh confectionery daily and has followed the credo of creating the finest confectionery and chocolate creations since 1898. Production is predominantly craft-based by master confectioners, whose work can be observed in the Clara store.

Evidence	Basel – Clara
Craft-based master production

History

1898
Beschle was founded as a family business.
1925
Introduction of the Basler Sunnereedli – 'ächt syt 1925'.
Introduction of the brand 'Beschle Chocolatier Suisse' to focus more strongly on the art of chocolate.