Contronics develops Dry Misting systems for ultrasonic humidification of fresh products in food retail.
Contronics
New on Amplifa
About Contronics
Contronics specializes in Dry Misting technology, an ultrasonic humidification for fresh products. Using ultrasonic vibrations, an ultra-fine mist made of pure water is generated that wraps fresh products in a fog blanket. According to the company, this keeps fruit, vegetables, fish and meat fresh for up to twice as long without getting wet; the weight and quality of the products are preserved. The company describes itself as the market leader in ultrasonic humidification and has more than 40 years of experience in various markets. Application areas include supermarkets, refrigerated storage, fish trade, butcheries and industrial bakeries as well as wine storage. According to the company, food waste in supermarkets can be reduced by 25 percent.
- Processes
- Dry Misting (ultrasonic humidification) for fresh products in food retail
- Materials
- Dry Misting (Ultrasonic Humidification)
- Industries
- Food Retail, Refrigerated Storage, Fish Trade, Butcheries, Bakeries, Wine Storage
- 01
Development of the Dry Misting technology
- 02
Manufacture of the humidification systems
- 03
Installation at the customer's site
- 04
Service and support
Technology & Processes
Dry Misting (Ultrasonic Humidification)
Uses ultrasonic vibrations to generate an ultra-fine mist of purest water that wraps fresh products in a fog blanket, thereby extending shelf life and quality.
Systems & Applications
Inside the production
Industries
Additional services
Reference customers
History
More than 40 years of experience in various markets (according to website, year of founding not stated)