Dachs Brauhandwerk GmbH

About DACHS Brewery

Dachs Brauhandwerk GmbH was founded in 2009 and brews natural, unadulterated beer by genuine handcraft in Klein Sommerbeck near Lüneburg. The range includes different beer styles – from Helles to Stout and the alcohol-free variant DACHS Kutscher. Only natural ingredients from organic farming are used. The brewing process combines traditional craftsmanship with creative brewing art; beer production is managed by brewery managing director Marc Brammer (trained brewer, beer sommelier, graduate engineer in process engineering) and master brewer Frank Seifert, who previously worked for 16 years at a Chilean brewery. In addition to beer sales via its own online shop and an outlet store (Fridays 14–16), the experiential brewery offers brewery tours with tastings and brewing courses. The beer is available from numerous dealers such as EDEKA, REWE, Kiebitzmarkt, Tschorn, Erich Rothe and restaurants in Lüneburg and the surrounding area.

Site

Dahlenburg

Processes

Brewery tours with tastings, Brewing courses, Outlet store (Fridays 14–16), Online shop

Materials

Natural ingredients from organic farming

Founded

2009

Industries

Brewery/Beverages, Gastronomy, Retail

1. 01

   Brewing (malt, hops, yeast)

2. 02

   Bottling

3. 03

   Outlet store / online shop

4. 04

   Distribution via regional retail and gastronomy

Ingredients and Beer Styles

Location

Dahlenburg

DE

Brewery, experiential brewery, outlet store

Materials

Natural ingredients from organic farming

Beers

Inside the production

History

1. 2009

   Foundation and start of brewing in Klein Sommerbeck near Lüneburg