Manufacturer of frozen strudel and premium baked goods for national and international wholesale
DINGHARTINGER® APFELSTRUDEL Produktions- & Vertriebs- GmbH KG
Bavaria, Germany (production exclusively in Germany)New on Amplifa
Family business with tradition since 1985
Dinghartinger is a medium-sized Bavarian family business and one of the leading manufacturers in the frozen strudel products segment. Founded in 1985 by Walter and Heidemarie Landauer, the company produces exclusively in Germany and maintains a craft-like closeness to the product, rooted in a family tradition in the bakery trade spanning more than 175 years. The product range includes strudel made from pulled strudel dough and puff pastry, flour-based desserts such as Auszogner, cakes, doughs, a bread range as well as its own cash-&-carry range – each as unbaked and fully baked frozen products. In addition, there is an organic product line under the inspection body DE-ÖKO-006 as well as gluten-free bread and roll ranges based on rice and teff flour. Supply is exclusively to national and international wholesale, among others for gastronomy and cash-&-carry markets. For the storage of the frozen products, a fully automated frozen-food high-bay warehouse from SIVAplan is being set up. Management lies in the hands of the second generation of the Landauer family.
- Site
- Bavaria
- Processes
- Frozen production (unbaked and fully baked), Supply to wholesale national and international, Gluten-free product line, Organic product line
- Materials
- Frozen production, Organic product line (DE-ÖKO-006), Gluten-free product line, Pulled strudel dough, Puff pastry
- Certificates
- Organic inspection body DE-ÖKO-006
- Founded
- 1985
- Industries
- Wholesale, Gastronomy, Cash & Carry, Frozen food
- 01
Recipe and product development (including organic and gluten-free product lines)
- 02
Production of pulled strudel dough and puff pastry
- 03
Handcrafted filling and rolling of the strudel
- 04
Baking or freezing – unbaked and fully baked frozen products
- 05
Storage in the fully automated frozen-food high-bay warehouse
- 06
Delivery to national and international wholesale
Product lines and processes
Frozen production
Strudel and baked goods as unbaked or fully baked frozen products for wholesale, gastronomy and cash & carry.
Organic product line (DE-ÖKO-006)
Organic apple strudel with apples peeled fresh in-house from controlled organic cultivation, monitored by the inspection body DE-ÖKO-006.
Gluten-free product line
Gluten-free bread and roll ranges based on rice and teff flour, also suitable for dieters, diabetics and vegans.
Pulled strudel dough
Wafer-thin pulled dough with apple, apricot or vegetable filling, partly filled by hand.
Puff pastry
Thinly rolled-out puff pastry as a base for strudel and fillable puff pastry sheets.
Site
Bavaria
DEProduction, frozen storage and shipping – production exclusively in Germany
- Materials
- Frozen strudel, flour-based desserts, doughs, baked goods
- Fully automated frozen-food high-bay warehouse (SIVAplan)
Products
Inside the production
Industries
1 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Fully automated frozen-food high-bay warehouse | SIVAplan | – | – | – | – |
Additional services
Quality
Quality is defined within the company as a holistic requirement across all processes and products. The organic product line is monitored by the inspection body DE-ÖKO-006; further certifications are not documented in the sources.
| Evidence | Bavaria |
|---|---|
| Organic inspection body DE-ÖKO-006 |
History
- 1985
Foundation of the family business by Walter Landauer together with his wife Heidemarie; the family tradition in the bakery trade goes back more than 175 years.