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Ultrasonic cutting machines and cutting lines for baked goods, cheese, sandwiches, and animal feed.

DÖ

Döinghaus cutting and more GmbH & Co. KG

SalzkottenNew on Amplifa

1930Founded (as Schmiede Josef Döinghaus)
> 50Employees
SalzkottenLocation (Headquarters, Production, Administration)
2009Re-establishment as Döinghaus cutting and more GmbH

About Döinghaus cutting and more

Döinghaus cutting and more GmbH & Co. KG is a mechanical engineering company in Salzkotten (Paderborn district, East Westphalia) specializing in ultrasonic cutting machines and custom cutting lines. The machinery and automation solutions are developed and manufactured for use in the bakery and pastry industry as well as in the food and cheese industry. The portfolio ranges from compact universal cutters and multi-head cutting machines, sandwich and cross cutters, to fully automatic cutting lines with baking sheet handling and pick-and-place robots. The company processes cold and warm, creamy soft, crumbly, or layered foods such as cakes, tortes, whipped cream rolls, pizza, sandwiches, wraps, cheese, and animal feed. Manufacturing is carried out as Made in Germany completely at the main headquarters in Salzkotten, which was expanded in 2020 with a new production hall. The company, with more than 50 employees, accompanies projects from consulting and design through construction, manufacturing, quality inspection, and commissioning, up to maintenance, spare parts, and remote maintenance.

Site
Salzkotten
Processes
Ultrasonic cutting, Cutting product strands and product carpets (cross-cutting), Dough cutting with conveyor belt (up to 70 cycles/min), Dough forming (rolling out dough masses), Automation / Baking sheet handling (hub portal, pick & place, pallet docking station), Product singulation, edge ejection, synchronized with conveyor speed (US cutting lines), Mechanical engineering (construction, manufacturing, quality inspection, commissioning,, Maintenance, Service, Spare Parts, Remote Maintenance
Materials
Stainless Steel, Food-neutral transparent plastic, Food-grade transparent plastic
Certificates
EHEDG Guidelines (Hygienic machine construction on Sandwichboy), EHEDG Guidelines (Hygienic Machine Construction)
Founded
1930 (Smit
Employees
> 50
Industries
Bakery and Pastry Industry, Food Industry, Cheese Industry, Animal Feed
  1. 01

    Consulting & Offer / Custom cutting solutions

  2. 02

    Construction and planning of machines and cutting lines

  3. 03

    Manufacturing (Made in Germany)

  4. 04

    Quality inspection / Test run with customer products

  5. 05

    Commissioning and on-site training

  6. 06

    Maintenance, service hotline, spare parts, remote maintenance

Materials & Processes

V2A

Stainless Steel

Corrosion-resistant machine construction for hygienic requirements in food format.

Kunststoff

Food-grade transparent plastic

Used for visible and protective components on the cutting machines.

Locations

Salzkotten

DE

Headquarters / Production / Administration

Materials
Stainless Steel, Plastic
  • CNC Machine (Manufacturing, according to product catalog, low confidence too depend on context)

Industries

Bakery and Pastry IndustryFood IndustryCheese IndustryAnimal Feed

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Ultrasonic cuttingEngineering––––Food: baked goods, cakes, tortes, cheese, sandwiches,
Cutting product strands and product carpets (cross-cutting)Engineering––––Food (dough pieces, strand products)
Dough cutting with conveyor belt (up to 70 cycles/min)Engineering––––cookie rolls, strand products
Dough forming (rolling out dough masses)Engineering––––dough masses (tough, heavy)
Automation / Baking sheet handling (hub portal, pick & place, pallet docking station)Assembly–––––
Product singulation, edge ejection, synchronized with conveyor speed (US cutting lines)Engineering––––continuous food products
Mechanical engineering (construction, manufacturing, quality inspection, commissioning,Engineering–––––
Maintenance, Service, Spare Parts, Remote MaintenanceInspection–––––

18 Anlagen & Maschinen

MachineManufacturer / modelQuantityWorking areaYear builtSite
Compact Universal Cutter (Ultrasonic Cutting Machine)Döinghaus cutting and more Ultracut Filou–Work area 420 x 620 mm; sheets 200x600, 400x600 mm; round products up to 300 mm––
Universal Cutter for Craft (Ultrasonic Cutting Machine, Multi-sheet function)Döinghaus cutting and more Ultracut Filou XL–Work area 600 x 800 mm; up to 4 sheets; round products up to 300 mm––
Universal Cutter with Multi-cutting HeadDöinghaus cutting and more Ultracut Eos–Sheets up to 600 x 800 mm; round products up to 350 mm; L 1890 x W 1402 x H 2100 mm, approx. 900 kg––
Universal Cutter with Conveyor BeltDöinghaus cutting and more Ultracut Nado–Sheet up to 600 x 800 mm; L 3460 x W 1690 x H 2200 mm, approx. 700 kg––
Ultrasonic Cutting Machine with Double Head (Torte Cutter)Döinghaus cutting and more Ultracut UST–L 3504 x W 1686 x H 1938 mm, 750 kg––
Multi-functional Ultrasonic Cutter with Multi-cutting HeadDöinghaus cutting and more Ultracut Terbia Duo–Sheets up to 600 x 800 mm; round products up to 350 mm; L 3929 x W 2000 x H 2244 mm, approx. 1100 kg––
Recycling Ultrasonic Cutter with Multi-cutting HeadDöinghaus cutting and more Ultracut Kondus–Sheets up to 600 x 800 mm; Standard L2685xW2685xH2200 mm approx. 1200 kg; Twin L4485xW2756xH2242 mm––
Sandwich CutterDöinghaus cutting and more Sandwichboy–up to 70 cycles/min; L 3318 x W 898 x H 1644 mm, approx. 600 kg––
Compact Cross CutterDöinghaus cutting and more USQ Micra––––
Ultrasonic Cutting Machine with Baking Sheet Handling (Pallet Docking Station)Döinghaus cutting and more IQ-Move-Spider––––
Automation Hub Portal with Pick-up Jaw (Baking Sheet Handling)Döinghaus cutting and more IQ-Move––––
Dough Cutting Machine with Conveyor BeltDöinghaus cutting and more CUT 600–up to 70 cycles/min––
Dough Former (Roller)Döinghaus cutting and more KA 2000––––
Basket LayerDöinghaus cutting and more Korbableger––––
Puller (Pull-band discharge machine)Döinghaus cutting and more Abzieher A 200-800––––
Batch Collector (Batch collection station)Döinghaus cutting and more Reihensammler––––
Automatic Cutting Solution for Soft CheeseDöinghaus cutting and more USS 1000 Helios––––
CNC Machine (Manufacturing)––––Salzkotten

Additional services

Consulting & Offer / Custom cutting solutionsConstruction and planning of machines and cutting linesManufacturing (Made in Germany)Quality inspection / Test run with customer productsCommissioning and on-site trainingOn-site demonstrations with individual cutting testsMaintenance (Maintenance contracts)Service hotline and spare partsRemote maintenanceLogistics & Customs

Reference customers

Bäckerei/Konditorei TraublingerLaitilan Leipä S. Heinonen Oy (Finland)Bäckerei IskenBäckerei SiplBackstube AusterschmidtHaus HippRichter – Die AltstadtbäckerBaalk BackbordBäckerei FrühmorgenGebrüder HACK Feinbackwaren GmbHBäckerei Heitzmann GmbH & Co. KGBackstube Wünsche GmbHLandbäckerei SommerStarke BäckerBäckermeister GrobeCadera GmbHBäckerei-Konditorei NönnigBackstube Hermann HärdtnerLebkuchen RosnerGoeken BackenLandbäckerei SinzBäckerei Kraus GmbHBäckerei SchmiederBäckerei PassBäckerei Trölsch GmbHBackhaus HeislitzVerhoog's Bakkerij (Netherlands)

Quality

Before delivery, all machines undergo joint test runs with specific customer products; the system leaves the facility only after quality approval. The machines (e.g., Sandwichboy) are hygienically designed according to EHEDG guidelines.

EvidenceSalzkotten
EHEDG Guidelines (Hygienic Machine Construction)

History

  1. 1930

    Founded by Josef Döinghaus as a smithy

  2. 1962

    Acquisition by his son Karl Döinghaus (art smith, steel construction, orthopedic tractor seats)

  3. 1980

    Start of development of pastry cutting machines in cooperation with a friendly bakery

  4. 1986

    First exhibition at a bakery trade fair in Hamburg

  5. 2000

    Development and exhibition of the first ultrasonic cutting machine

  6. 2009

    Re-establishment as Döinghaus cutting and more GmbH in Salzkotten (Dieter Döinghaus and Holger Witkowski)

  7. 2015

    International FoodTec Award in Silver (Anuga FoodTec) for the automatic cutting solution USS 1000 Helios for soft cheese

  8. 2020

    Expansion and new construction of the production hall

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