
Supplier of machinery and complete processing and manufacturing lines for the food industry since 1931.

Emil Müller GmbH & Co. KG
Köln-Rodenkirchen (Headquarters) · Wilhelmstr. 1-5, 50996 KölnNew on Amplifa
About Emil Müller
Emil Müller GmbH & Co. KG, based in Köln-Rodenkirchen, has been active in food processing since 1931. Founded as a dried meat and spice wholesaler, the offering was quickly expanded to include machinery for meat processing and sausage making. Today, the focus is on the conception and sale of complete processing and manufacturing lines for the entire food industry. The portfolio includes the globally patented pâté filling system EMPA®, filling and portioning machines, metal detectors, continuous cooking and cooling systems, blanchers, as well as sorting, cooling, and thawing systems from renowned manufacturers such as Apple, CEIA, Multi-Fill, Sairem, Lyco, Kometos, and BS. Customers come from the meat, confectionery and bakery, convenience food, vegetable and fruit processing, as well as the cheese and fish industry. The EMPA system is used in more than 30 countries; additionally, project consulting, a test center for microwave thawing systems, service, and the sale of used machinery are offered.
- Site
- Köln
- Processes
- Conception and sale of complete processing and manufacturing lines for food industry, Filling and portioning liquid and paste products (2–5000 ml, up to 65 cycles/min unidirectional), Volumetric portioning/filling of solid products (up to 120 portions/min), EMPA® pâté filling system for 2-3 colors and motifs, Metal detection (inspection) using CEIA coils or belt systems including rejection, Thawing/tempering with microwave (915/2450 MHz) and radio frequency (13.56/27.12 MHz), Continuous blanching, cooking, cooling, pasteurizing (Clean Flow, Easy-Flow Cooler,, Thawing in mobile thawing containers and fixed thawing systems
- Materials
- EMPA® Pâté Filling System, Filling and Portioning Lines, Volumetric Filling Machine, Metal Detectors, Microwave and Radio Frequency Thawing Systems, Cooking/Cooling Systems, Thawing Systems and Thawing Containers, Modular Sandwich Lines
- Certificates
- Microwave Thawing System Test Center
- Founded
- 1931
- Industries
- Food Industry, Meat Processing, Confectionery and Bakery, Convenience Food, Vegetable Processing, Fruit Processing
- 01
Project Consulting
- 02
Conception of complete processing and manufacturing lines
- 03
Sale of machinery and equipment (including used)
- 04
Test center for microwave thawing systems
- 05
Technology and Service
Product Groups and Processes
EMPA® Pâté Filling System
Globally patented system for pâté filling with 2-3 colors and motifs, used in over 30 countries.
Filling and Portioning Lines
For liquid and paste products from 2 to 5000 ml, up to 65 cycles/min unidirectional.
Volumetric Filling Machine
Automatic and semi-automatic portioning of solid products up to 120 portions/min.
Metal Detectors
Individual coil or belt systems with individually adjusted detection signal and rejection.
Microwave and Radio Frequency Thawing Systems
Quick thawing or tempering of frozen foods (915/2450 MHz or 13.56/27.12 MHz).
Cooking/Cooling Systems
Continuous blanching, cooking, pasteurizing, and cooling, e.g., Clean Flow and Vapor Flow.
Thawing Systems and Thawing Containers
Mobile thawing containers and fixed installations for meat and fish.
Modular Sandwich Lines
Modular lines for sandwich production.
Location

Köln-Rodenkirchen
DEHeadquarters
- EMPA® Pâté Filling System
- Apple Filling Machines / Piston Fillers
- Multi-Fill Volumetric Filling Machine
- CEIA Metal Detectors
- Sairem TMW 35 Tunnel Thawing System
- Sairem AMW 100 Batch Thawing System
- Lyco Cooking/Cooling Systems
- Kometos Thawing Systems
- BS Sandwich Lines
- Test Center for Sairem Microwave Thawing Systems
Systems and Equipment






Inside the production






Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Conception and sale of complete processing and manufacturing lines for food industryEngineering | – | – | – | – | – |
| Filling and portioning liquid and paste products (2–5000 ml, up to 65 cycles/min unidirectional)Assembly | – | – | 2 g – 5000 g | – | – |
| Volumetric portioning/filling of solid products (up to 120 portions/min)Assembly | – | – | – | – | – |
| EMPA® pâté filling system for 2-3 colors and motifsAssembly | – | – | – | – | – |
| Metal detection (inspection) using CEIA coils or belt systems including rejectionInspection | – | – | – | – | – |
| Thawing/tempering with microwave (915/2450 MHz) and radio frequency (13.56/27.12 MHz)Heat Treatment | – | – | – | – | – |
| Continuous blanching, cooking, cooling, pasteurizing (Clean Flow, Easy-Flow Cooler,Heat Treatment | – | – | – | – | – |
| Thawing in mobile thawing containers and fixed thawing systemsHeat Treatment | – | – | – | – | – |
| Modular sandwich linesAssembly | – | – | – | – | – |
17 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Pâté Filling System EMPA® | Emil Müller EMPA | – | – | – | Köln-Rodenkirchen |
| Electric Filling Machines / Pneumatic Piston Fillers | Apple | – | – | – | Köln-Rodenkirchen |
| Volumetric Filling Machine (automatic/semi-automatic) | Multi-Fill | – | – | – | Köln-Rodenkirchen |
| Metal Detector | CEIA THS 21E | – | Coil 350 x 155 (WxH), Belt 1500x300 Flat Belt | 2020 | Köln-Rodenkirchen |
| Metal Detector | CEIA THS MS21 | – | Coil 550 x 275 (WxH), Belt 1500x500 Chain Belt | 2016 | Köln-Rodenkirchen |
| Metal Detector (Tube/Coil for Filler Connections) | CEIA THS PL MS21 | – | Coil 100 (d) | 2017 | Köln-Rodenkirchen |
| Metal Detector | CEIA THS MS21 | – | Coil 350 x 250 (WxH), Belt 1.800 x 300 | 2017 | Köln-Rodenkirchen |
| Metal Detector | CEIA THS MS21 | – | Coil 1000x125, Belt 1300x950 Chain Belt | 2014 | Köln-Rodenkirchen |
| Microwave Tunnel Thawing System (915/2450 MHz) | Sairem TMW 35 | – | – | – | Köln-Rodenkirchen |
| Microwave Batch Thawing System | Sairem AMW 100 | – | – | – | Köln-Rodenkirchen |
| Cooking/Cooling System | Lyco Clean Flow | – | – | – | Köln-Rodenkirchen |
| Cooler | Lyco Easy-Flow Cooler | – | – | – | Köln-Rodenkirchen |
| Bag Cooler/Pasteurizer | Lyco Chill-Flow | – | – | – | Köln-Rodenkirchen |
| Steam Blancher (Rotating Drum) | Lyco Vapor Flow | – | – | – | Köln-Rodenkirchen |
| Pressure Cooker (Continuous) | Lyco Pressure-Flow | – | – | – | Köln-Rodenkirchen |
| Thawing Systems and Thawing Containers | Kometos | – | – | – | Köln-Rodenkirchen |
| Modular Sandwich Lines | BS | – | – | – | Köln-Rodenkirchen |
Additional services
Consulting and Service
Products can be tested in advance at Emil Müller using a test center for Sairem microwave thawing systems. A dedicated technology/service team accompanies the systems throughout their entire lifecycle.
| Evidence | Köln-Rodenkirchen |
|---|---|
| Microwave Thawing System Test Center |
History
- 1931
Founded as a dried meat and spice wholesaler; later expansion of the offering to machinery for meat processing and sausage making
Current focus: Conception and sale of entire processing and manufacturing lines for the entire food industry; the globally patented pâté filling system EMPA is used in more than 30 countries