Production of par-baked baguettes and burger buns crafted by hand for gastronomy and wholesale
ERDEM BAGUETTE GmbH
BremenNew on Amplifa
About Erdem Baguette
Erdem Baguette is a baguette bakery in Bremen specialising in the production of par-baked baguettes and burger buns for the gastronomy sector and wholesale. According to its own figures, the company operates the largest baguette bakery in northern Germany on more than 2,200 m² of production space. A large part of production is carried out by genuine handcraft. The product range comprises more than ten products in varieties such as wheat, brioche, seeded, sesame and chia spelt, each available in large and small sizes. The products are made without additives and preservatives, are 100% vegan, and are produced with Grander water and renewable energy. The company delivers nationwide within 24 hours.
- Site
- Bremen
- Processes
- 24h nationwide delivery, par-baked products for further preparation, large and small product sizes
- Materials
- Wheat, Brioche, Seeded, Sesame, Chia Spelt
- Industries
- Gastronomy, Wholesale
- 01
Dough preparation with Grander water
- 02
Handcrafted production
- 03
Par-baking of the products
- 04
24h nationwide delivery
Production & Product Range
Wheat
Basis for various baguette varieties.
Brioche
Variety in the product portfolio for baguettes and burger buns.
Seeded
Seeded bread variety in the product range.
Sesame
Sesame variety in the product range.
Chia Spelt
Variety with chia and spelt in the product range.
Location
Bremen
DEProduction (baguette bakery)
- Materials
- Wheat, Brioche, Seeded, Sesame, Chia Spelt
Products
Inside the production
Industries
Additional services
History
Founded around 25 years ago; website cites over 20 years of experience