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Planning, stainless steel manufacturing and service for commercial kitchens, buffets, refrigeration and beverage dispensing systems for hotels and restaurants.

FH

FHE Vertrieb von Gastronomieeinrichtungen GmbH

Dornbirn · Langen near Bregenz · Innsbruck · Vienna · Salzburg · Munich · Gengenbach · St. MargrethenNew on Amplifa

1988Founded
180Employees
16Locations in AT, DE, CH
1.900Projects annually
3.300 m²Production area of the Langen stainless steel manufactory

About FHE GASTRO

FHE GASTRO plans, manufactures, supplies and services commercial kitchens and catering facilities for hotels, restaurants, community catering and hospitals. Founded in 1988, the company employs around 180 staff. In its own stainless steel manufactory in Langen near Bregenz (3,300 m²), custom one-off pieces such as cooking ranges, buffets, counters and front-cooking stations are made from 18/10 chrome-nickel steel; powder-coated base units as well as buffets made of granite or brass are also produced. The scope of services includes kitchen planning, layout design, project management, refrigeration technology, beverage dispensing systems (Proline), robotics and software solutions, as well as a 24/7 service with maintenance, repair, spare parts and loaner equipment. Around 1,900 projects are realized annually; the core market is Germany–Austria–Switzerland with exports among others to Croatia, the Czech Republic, the United Kingdom, France and Italy.

Site
Dornbirn
Processes
Stainless steel manufactory – custom one-off manufacturing from individual plans, Powder coating, Manufacture of commercial cooking ranges, Assembly, planning and carpentry work (bar, wine-climate room, counter), Vibrated grinding of worktops, Manufacture of powder-coated base units and counters, Buffet manufacturing from granite with refrigerated granite wells, Buffet manufacturing in brass with integrated LED lighting
Materials
18/10 chrome-nickel steel, Stainless steel, Brass, Granite, Leather, Powder coating
Founded
1988
Employees
180
Industries
Hotels, Restaurants, Commercial kitchens/Community catering, Hospitals, Amusement parks
  1. 01

    Kitchen planning & layout design

  2. 02

    Stainless steel manufacturing in the manufactory

  3. 03

    Equipment and partner procurement

  4. 04

    Logistics

  5. 05

    Assembly & commissioning

  6. 06

    Maintenance, repair & 24/7 service

Materials & Processes

1.4301

18/10 chrome-nickel steel

Base material of the stainless steel manufactory for one-off pieces such as cooking ranges, buffets and counters.

SS

Stainless steel

Used for catering functional furniture, commercial cooking ranges and beverage dispensing systems.

MS

Brass

Used for custom buffet systems, e.g. with integrated LED lighting.

PB

Powder coating

Surface finishing of base units, counters and kitchens.

GT

Granite

Material for buffet islands with refrigerated wells.

LED

Leather

Cladding of bar and wine-climate-room elements in special projects.

Locations

Dornbirn

AT

Headquarters, sales, showroom, central warehouse, workshop

Langen bei Bregenz

AT

Stainless steel manufactory / production (FHE Edelstahl Produktion GmbH)

Lot size
One-off piece manufacturing
Materials
18/10 chrome-nickel steel, stainless steel

Innsbruck

AT

Branch (showroom, office, warehouse, workshop)

Wien

AT

Branch

München

DE

Sales location

Gengenbach

DE

Location (FHE Gastro GmbH)

St. Margrethen

CH

Location (FHE Swiss Gastro GmbH)

Industries

HotelsRestaurantsCommercial kitchens/Community cateringHospitalsAmusement parks

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Stainless steel manufactory – custom one-off manufacturing from individual plansSurface––––18/10 chrome-nickel steel, Stainless steel
Powder coatingSurface––––Steel, Stainless steel
Engineering–––––
Manufacture of commercial cooking rangesAssembly––––Stainless steel
Assembly, planning and carpentry work (bar, wine-climate room, counter)Assembly––––Brass, Leather
Vibrated grinding of worktopsSurface––––Stainless steel
Manufacture of powder-coated base units and countersSurface––––Steel, Stainless steel
Buffet manufacturing from granite with refrigerated granite wellsAssembly––––Granite
Buffet manufacturing in brass with integrated LED lightingAssembly––––Brass
Production of catering functional furniture (buffets, counters, front cooking)Assembly––––Stainless steel
Refrigeration technology (cold rooms, refrigeration systems)Assembly–––––
Proline beverage dispensing system (manufacture and customization)Assembly––––Stainless steel
Manufacture and installation of refrigeration and beverage dispensing systemsAssembly–––––
Repair and maintenance of catering equipment (workshop and on-site)Assembly–––––
Robotics solutions (automated cooking systems)Assembly–––––
Software solutions (energy management, digital integrations, intelligent controls)Engineering–––––
Production of weighing systems (stake in TCN Tresencheck)Assembly–––––

Additional services

Kitchen planningLayout designConsultingProject managementMaintenanceRepair and emergency service (24/7)Spare parts and loaner equipment serviceLogisticsStainless steel manufacturing (manufactory)Beverage dispensing systemsRefrigeration technologyBuffetsAssemblyEnergy/software solutionsRobotics solutions

Reference customers

SAP Garden MünchenStock Resort FinkenbergNaturhotel Forsthofgut LeogangGrand Resort Quellenhof Bad RagazHotel JungbrunnWellnesshotel EngelIron ChefPlatzlhofTraufferHotelerei Torghele'sFLINT DornbirnPosthotel TaubeLandeskrankenhaus BregenzJack & JoTannenhofHotel RovanadaCenter Parcs Park AllgäuBoutique-Hotel Blaue BurgSILO SILOZoo BaselHotel GamsSutterlüty

History

  1. 1988

    Founded as FHE FRANKE by 7 former FRANKE employees at the FRANKE company headquarters in Hard.

  2. 1991

    Move to the Wirtschaftshaus business building in Dornbirn (550 m²).

  3. 1994

    Opening of the Innsbruck branch (400 m²).

  4. 2003

    Move to the Dornbirn business park Schwefel, over 2,600 m².

  5. 2004

    Founder Othmar Fuchs hands over management to Wolfgang Isenberg and Beat Fuchs.

  6. 2012

    Founding of FHE Edelstahl Produktion GmbH; stake in TCN Tresencheck Vertrieb von Wiegesystemen GmbH.

  7. 2014

    Reorganization of company management: Wolfgang Isenberg and Mag. Robert Beck.

  8. 2015

    Prepared expansion with new independent branch offices.

  9. 2016

    Founding of FHE Swiss Gastro GmbH.

  10. 2020

    Opening of the Uderns and Imst locations in Tyrol.

  11. 2021

    Move of the stainless steel manufactory to the new production facility in Langen near Bregenz (3,300 m²).

  12. 2022

    Opening of the Hirschegg base in the Kleinwalsertal.

  13. 2024

    Relocation of the Zillertal branch to Aschau.

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