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followfood develops and markets organic foods ranging from frozen fish to pizza and snacks – fully traceable to the origin thanks to a tracking code.

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followfood GmbH

Friedrichshafen · Hamburg · HeilbronnNew on Amplifa

2000Founded (as fish & more GmbH)
76Employees
Friedrichshafen, Hamburg, HeilbronnLocations
more than 150Products
more than 3 millionCustomers

About followfood

followfood GmbH, based in Friedrichshafen, is a German company in the organic food sector. It was founded in 2000 by Jürg Knoll and Harri Butsch as fish & more GmbH, initially with the import and distribution of frozen fish; in 2015 it was renamed followfood GmbH. Under the brands followfish and followfood, more than 150 foods are sold to EU organic standards – including fish and seafood, pizza and baked goods, ready meals, vegetables, snacks, instant noodles and ice cream. The products are distributed via food retail and specialized organic retail; according to bioVista (06/2025), the company is the market leader in the specialized organic retail in the categories of frozen fish and canned fish. Transparency is provided by a tracking code applied to every packaging, which discloses the product's origin, catch or cultivation, processing and carbon footprint. For wild fish, the company has developed its own science-based fisheries policies; organic requirements also apply to aquaculture and agricultural raw materials. The company employs 76 staff and, in addition to its Friedrichshafen headquarters, maintains locations in Hamburg and Heilbronn.

Site
Friedrichshafen
Processes
Tracking code for origin and carbon footprint transparency, Impact/sustainability reporting (Impact Report 2025), Climate neutrality in product transport (since 2017), Bodenretter initiative to promote organic farming, Press/communications and FAQ service
Certificates
EU Organic Control, MSC Chain of Custody, EU Organic Control DE-ÖKO-006, MSC Chain of Custody MSC-C-50518
Founded
2000 (as
Employees
76
Industries
Organic food, Fish & seafood, Frozen/ready meals, Specialized organic retail and food retail, Fish & seafood (frozen fish, canned fish), Frozen/ready meals (pizza, instant noodles, ice cream)
  1. 01

    Development of recipes, ingredients and origin standards

  2. 02

    Procurement of raw materials according to organic and fisheries policies

  3. 03

    Processing by partners along the supply chain

  4. 04

    Distribution via food retail and specialized organic retail

  5. 05

    Traceability via tracking code on the packaging

Locations

Friedrichshafen

DE

Company headquarters

Hamburg

DE

Further location

Heilbronn

DE

Further location

Industries

Organic foodFish & seafoodFrozen/ready mealsSpecialized organic retail and food retailFish & seafood (frozen fish, canned fish)Frozen/ready meals (pizza, instant noodles, ice cream)

Additional services

Tracking code for origin and carbon footprint transparencyImpact/sustainability reporting (Impact Report 2025)Climate neutrality in product transport (since 2017)Bodenretter initiative to promote organic farmingPress/communications and FAQ service

Quality and Certification

The organic products are controlled by the Institute for Market Ecology (DE-ÖKO-006); MSC products are part of the MSC control system (Chain of Custody MSC-C-50518). In addition, the company's own fisheries policies apply to wild fish.

EvidenceCompany
EU Organic Control DE-ÖKO-006
MSC Chain of Custody MSC-C-50518

History

  1. 2000

    Founded as fish & more GmbH by Jürg Knoll and Harri Butsch; initially importing frozen fish

  2. 2007

    Launch of followfish frozen fish with a self-developed tracking code for transparency from catch to plate

  3. 2008

    Introduction of the followfish brand in retail (February)

  4. 2011

    German Sustainability Award, category "Germany's most sustainable products/services"; TOP 3

  5. 2012

    German Sustainability Award, category "Germany's most sustainable initiative"; TOP 3

  6. 2015

    Renaming to followfood GmbH (December); award "Organic Brand of the Year"

  7. 2016

    Campaign against wild fishery and illegal fishing methods

  8. 2017

    First Fair Trade label for tuna in Germany; start of CO2 compensation for product transport; expansion into non-fish products

  9. 2018

    Market leader in organic pizza according to Handelsblatt

  10. 2019

    Launch of the Bodenretter (soil savers) initiative; first common good economy report; 500,000 euros invested in climate projects and regenerative agriculture

  11. 2020

    Market share of 45 % in specialized organic retail (frozen fish); Green Brand Award 2019/2020; "Mein gutes Beispiel" of the Bertelsmann Foundation

  12. 2021

    Investor Sven Schulz (Akasol) acquires around 29 % of the shares via Summiteer; founders remain majority shareholders

  13. 2022

    Majority takeover of Blueyou; full acquisition of Dörrwerk GmbH (brand Rettergut); place among the 15 "most innovative SMEs in Germany"; Sustainable Impact Award

  14. 2023

    TOP 3 German Sustainability Award

  15. 2024

    Triple win at the German Sustainability Award; market leader in specialized organic retail in frozen fish and canned fish (bioVista 06/2025)

  16. 2025

    First Impact Report published; more than 150 products and more than 3 million customers

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