Manufacturer of freeze dryers for food, laboratory samples and vacuum drying under the FreezeDryFood brand
FreezeDry GmbH
Ludwigstr. 27, 83435 Bad Reichenhall (DE)New on Amplifa
About FreezeDry GmbH
FreezeDry GmbH, based in Bad Reichenhall, is a manufacturer and distributor of freeze-drying systems (lyophilization) under the FreezeDryFood brand. The product portfolio comprises two product lines: Food Freeze Dryers (LIO-3 FP, LIO-6 FP, LIO-20FP) for the food industry and private households, as well as Laboratory Freeze Dryers and Vacuum Dryers (LIO-2 S, LIO-3 S, LIO-6 S) for scientific and industrial applications. The systems are used for gentle preservation of foods such as fruit, vegetables, herbs, meat, fish, milk, juices and complete meals, as well as for drying laboratory samples, pharmaceutical and biotechnological products. Further examples of applications include the preservation of documents in archives, the drying of flowers and the production of pet food. The company offers consulting as well as service and support in German and English. The managing director is Gorazd Kambic; the company is registered with the District Court of Traunstein (HRB 29840).
- Site
- Bad Reichenhall
- Processes
- Freeze-drying (lyophilization) of food, Freeze-drying and vacuum drying of laboratory samples, Sales of food freeze dryers (LIO-3 FP, LIO-6 FP, LIO-20FP), Sales of laboratory freeze dryers and vacuum dryers (LIO-2 S, LIO-3 S, LIO-6 S), Consulting, Service/support
- Materials
- Fruit (freeze-dried), Vegetables (freeze-dried), Herbs (freeze-dried), Meat (freeze-dried), Fish (freeze-dried), Milk (freeze-dried), Juices (freeze-dried), Soups (freeze-dried)
- Industries
- Food industry, Private households, Research institutions, Pharmaceuticals, Biotechnology, Archiving/document preservation
- 01
Development and design of the freeze dryers
- 02
Manufacturing/distribution of the systems
- 03
Consulting on the freeze-drying process
- 04
Sales (online shop)
- 05
Service and support
Products and Applications
Food Freeze Dryers
Freeze dryers for the gentle preservation of foods such as fruit, vegetables, herbs, meat, fish, meals, soups, milk and juices.
Laboratory Freeze Dryers and Vacuum Dryers
For precise drying of samples in research institutions, pharmaceutical companies and biotechnology laboratories.
Location
Bad Reichenhall
DEHeadquarters
- LIO-3 FP
- LIO-6 FP
- LIO-20FP
- LIO-2 S
- LIO-3 S
- LIO-6 S
Systems
Inside the production
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Freeze-drying (lyophilization) of foodDrying | – | – | – | – | Fruit, Vegetables, Herbs, Meat, Fish, Complete meals, Soups, Milk, Juices, Flowers, Dried flowers/wedding bouquets, Documents, Pet food, Pet biscuits, Cannabis |
| Freeze-drying and vacuum drying of laboratory samplesDrying | – | – | – | – | Laboratory samples, Pharmaceutical products, Biotechnological samples |
6 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Food Freeze Dryer | FreezeDry GmbH LIO-3 FP | – | – | – | Bad Reichenhall |
| Food Freeze Dryer | FreezeDry GmbH LIO-6 FP | – | – | – | Bad Reichenhall |
| Food Freeze Dryer | FreezeDry GmbH LIO-20FP | – | – | – | Bad Reichenhall |
| Scientific Freeze Dryer (Laboratory) | FreezeDry GmbH LIO-2 S | – | – | – | Bad Reichenhall |
| Laboratory Freeze Dryer | FreezeDry GmbH LIO-3 S | – | – | – | Bad Reichenhall |
| Laboratory Freeze Dryer | FreezeDry GmbH LIO-6 S | – | – | – | Bad Reichenhall |
Additional services