Manufacturer of salad dressings such as French, Jogufrench, Biofrench, French Generation and Balsamico
Frifrench
New on Amplifa
About Frifrench
Frifrench is a Swiss provider of salad dressings. The original French dressing was created by Paul Fries, a restaurateur in the canton of Appenzell; the original recipe was developed at the restaurant in Gais and has remained unchanged ever since. The product range includes, alongside the classic French dressing with sunflower oil, skimmed milk, herbs and eggs from free-range pigs or free-range chickens, also the lighter yoghurt variant Jogufrench, the organic variant Biofrench without preservatives and colourings, the creamy French Generation with tomato and tarragon, and the Mediterranean Balsamico dressing with Aceto Balsamico di Modena. The products are available in French and German and are sold, among others, via Migros, Volg and Spar.
- Site
- Switzerland
- Materials
- Sauce French, Jogufrench, Biofrench, French Generation, Balsamico
- Industries
- Food, Retail, Catering
- 01
Recipe
- 02
Production
- 03
Bottling
- 04
Distribution
Products & Ingredients
Sauce French
Original recipe with sunflower oil, skimmed milk, herbs and free-range eggs.
Jogufrench
Variant with yoghurt, mustard and egg for a fresh, light note.
Biofrench
Organic-certified ingredients, without preservatives and colourings.
French Generation
Creamy dressing with tomato and tarragon.
Balsamico
Salad dressing with Aceto Balsamico di Modena.
Products
Inside the production
Industries
History
Paul Fries, restaurateur in the canton of Appenzell, created the French dressing at the restaurant in Gais; the recipe has remained unchanged ever since.
- 2024-03-08
Communication on continuous improvement and on the product range positioning 'One dressing for all'.
- 2024-09-03
Market launch of the new Balsamico dressing in the 60-ml format.