Manufacturer of chilled fresh delicatessen salads, salad dressings, bread spreads and shrimps using cleanroom technology.
Füngers Feinkost GmbH & Co. KG
Oranienbaum-Wörlitz (06785) · Wuppertal (founding site 1924–1996)New on Amplifa
About Füngers Feinkost
Füngers Feinkost is a manufacturer of chilled fresh delicatessen products with a tradition dating back to 1924. The company is a specialist in delicatessen salads and salad dressings and counts among the leading providers in these segments; hummus, guacamole and fine creams as well as bread spreads and shrimps round out the product range. Production has taken place in Oranienbaum-Wörlitz in Saxony-Anhalt since 1996, where the most modern cleanroom technology standards are met. Delicatessen products are made without the addition of preservatives. Since 2016, the plant has also handled the sorting and order picking of finished goods; a two-storey warehouse offers nearly 6,000 pallet spaces for packaging materials, frozen raw materials and finished goods. The products are aimed at the food retail trade; buyers are companies active in retail. Füngers Feinkost belongs to the Wernsing Food Family group and undergoes demanding annual audits, including according to the IFS standard.
- Site
- Oranienbaum-Wörlitz
- Processes
- Cleanroom technology production, Sorting and order picking in the company's own plant, Apprenticeship training
- Materials
- Chilled fresh delicatessen salads, Chilled fresh salad dressings, Hummus, guacamole and creams, Shrimps
- Certificates
- IFS (International Featured Standards), MSC certification, DLG award / Prize for long-standing product quality, Organic code number DE-ÖKO-001
- Founded
- 1924
- Industries
- Food retail, Delicatessen
- 01
Raw material selection and incoming goods inspection
- 02
Production of chilled fresh delicatessen products in cleanroom technology
- 03
Filling and packaging
- 04
Storage (packaging materials, frozen raw materials, finished goods)
- 05
Sorting and order picking in the company's own plant
- 06
Delivery to retail
Raw materials and recipes
Chilled fresh delicatessen salads
Core product range of the company, produced without the addition of preservatives.
Chilled fresh salad dressings
One of the leading segments in which Füngers is positioned as a specialist.
Hummus, guacamole and creams
Complements the expertise in chilled fresh delicatessen products.
Shrimps
Part of the gourmet range with MSC-certified and dolphin-safe verified raw material origin.
Locations
Oranienbaum-Wörlitz
DEProduction site / Administration
- Materials
- Chilled fresh delicatessen salads, dressings, bread spreads, shrimps
- Cleanroom technology production
- Two-storey warehouse with nearly 6,000 pallet spaces
Wuppertal
DEFounding site (1924–1996)
Industries
Additional services
Reference customers
Quality and certificates
Continuous inspections of the high-quality raw materials and monitoring of production using state-of-the-art technology ensure the quality standards; annual audits according to the IFS standard accompany the process. The products are regularly awarded by the DLG, several times with the prize for long-standing product quality.
| Evidence | Oranienbaum-Wörlitz |
|---|---|
| IFS (International Featured Standards) | |
| MSC certification | |
| Organic code number DE-ÖKO-001 | |
| DLG award / Prize for long-standing product quality |
History
- 1924
Hans Füngers founds 'Hans Füngers Feinkost' in Wuppertal; pioneer in delicatessen products without preservatives.
- 1985
Acquisition by Westfälische Fleischwarenfabrik Stockmeyer GmbH & Co. KG (today heristo ag).
- 1996
Production facility with cleanroom technology built in Oranienbaum/Saxony-Anhalt.
- 2006
Groundbreaking for plant expansion in Oranienbaum (capacities from late 2007).
- 2010
Acquisition by the Wernsing group.
- 2016
New warehouse with nearly 6,000 pallet spaces over two floors.