Has been producing jams, fruit syrups, fruit fillings and fruit-based spreads since 1888.
Göbber GmbH
EystrupNew on Amplifa
About Göbber
Göbber GmbH, based in Eystrup (Nienburg/Weser district), is a traditional fruit-processing company producing jams, fruit spreads, fruit syrups and fruit fillings. The company also operates honey processing. Production is primarily as a private-label manufacturer for food retail (including Edeka, Rewe, Lidl, the Markant Group), the bakery trade, the baking industry, bulk consumers and the catering sector, in some cases also in portion packs. Production capacity is around 500,000 jars per day, up to 500 jars per minute and approximately 80,000 tonnes of annual production. The family business, founded in 1888 by Friedrich Göbber, was run in its fourth generation and employs around 350 staff, making it one of the largest employers in the region. As of 1 October 2025, the Göbber Group was acquired by Schwarz Produktion; the brand business ("Glück", "Wertvoll") had previously been sold to Grupo Helios.
- Site
- Eystrup
- Processes
- Jam production, Fruit syrup production, Fruit filling production, Honey processing, Private-label production for retail, the bakery trade and bulk consumers
- Materials
- Fruits, Honey
- Founded
- 1888
- Employees
- 350
- Industries
- Food retail, Bakery trade, Baking industry, Wholesale, Catering/Bulk consumers
- 01
Raw material selection (fruits, honey)
- 02
Refining and composition of the fruit creations
- 03
Gentle production (jams, syrups, fillings)
- 04
Filling
- 05
Distribution as private labels to retail, the bakery trade and bulk consumers
Fruits & Raw Materials
Fruits
The basis of jams, fruit spreads, fruit syrups and fruit fillings made from carefully selected fruits.
Honey
Raw material for honey processing in the company's own operation.
Sites
Eystrup
DEHeadquarters and production
- Materials
- Fruits, honey
Products
Inside the production
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Jam productionFood | – | – | – | – | Fruits |
| Fruit syrup productionFood | – | – | – | – | Fruits |
| Fruit filling productionFood | – | – | – | – | Fruits |
| Honey processingFood | – | – | – | – | Honey |
Additional services
Reference customers
History
- 1888
Friedrich Göbber founds a trading company in Eystrup with processing of jams and fruit syrups
- 1923
Carl Mayntz joins in the second generation as chief managing director
- 1969
Norbert Mayntz takes over the business in the third generation
- 2006
Michael Mayntz becomes managing partner in the fourth generation
- 2013
Michael Berghorn takes over the chairmanship of the management
- 2025
Schwarz Produktion acquires the Göbber Group as of 1 October via PHO M GmbH; the brands "Glück" and "Wertvoll" are sold to Grupo Helios