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H. Herder – Fertigung

Manufacture of hand-forged cutlery such as kitchen, butcher and breakfast knives under the Tukan® brand.

H. Herder Logo

H. Herder Messer (Marke Tukan®)

SolingenNew on Amplifa

1928Founded
200+Products in the range
SolingenManufacturing and sales location

About H. Herder Messer

H. Herder is a traditional Solingen company that has been dedicated since 1928 to the manufacture of high-quality cutlery under the Tukan® brand. The range comprises over 200 products: chef's, bread and Santoku knives, hump (Buckels) and breakfast knives, kitchen and household knives as well as professional slaughtering and butcher knives from the ProfiGrip series. The blades are hand-forged, or in the case of the forged Eterno collection made from a single piece of stainless steel, and are subsequently sharpened by hand honing, finely ground and polished. The blade material is rust-free alloyed specialty steel; handles are made of plastic (PPN, dishwasher-safe) or wood such as olive, beech, ice beech, walnut, smoked oak or steamed plum wood. In addition to the online shop for end consumers, the company offers B2B services such as promotional knives with a company logo. Production takes place exclusively in Solingen.

Site
Solingen
Processes
Forging (hand forging, blade forged from one piece), Hand honing (grinding/sharpening of the blade), Fine grinding of the blade, Polishing of the blade, Serrated edge toothing, Taper grinding of the blade thickness, Assembly (blade/handle, handles made of wood or plastic), Manufacture of cutlery (knives: chef's knives, bread knives, hump knives, butcher's knives etc.)
Materials
Alloyed specialty steel (rust-free), Stainless steel (forged Eterno collection), Olive wood (handle), Plum wood, steamed (handle), Beech wood (handle), Ice beech wood (handle), Walnut/black walnut (handle), Smoked oak / Smoke Oak (handle)
Founded
1928
Industries
Cutlery, Household and kitchen knives, Professional slaughtering/butcher knives, Promotional items
  1. 01

    Forging of the blades (hand forging, from one piece)

  2. 02

    Fine grinding / taper grinding of the blade thickness

  3. 03

    Hand honing with an extra sharp edge

  4. 04

    Polishing of the blade

  5. 05

    Serrated edge toothing (depending on the product)

  6. 06

    Assembly of blade and handle (wood or plastic)

Materials & Processes

Edelstahl

Alloyed specialty steel, rust-free

Blade material for all product series, forged from a single piece in the Eterno collection.

PPN

Plastic (PPN)

Dishwasher-safe handle material, among others for table knives and the ProfiGrip series.

Holz

Olive wood

Handle material of the premium series; due to the grain, every knife is a one-of-a-kind piece.

Holz

Beech wood / ice beech wood

Classic handle woods for hump (Buckels) and kitchen knives.

Holz

Walnut, smoked oak, cherry wood, plum wood (steamed)

Further natural wood handle materials for hump knives and the Eterno collection.

Locations

Solingen

DE

Production and sales

Materials
Alloyed specialty steel, plastic, wood
  • Hand forging shop
  • Hand honing
  • Fine grinding shop

Components

Bread knife
Bread knifeHand honing · Household/Gastronomy
Butcher's knife
Butcher's knifeHand honing · Butcheries/Slaughterhouses
Chef's knife Eterno (forged, olive wood)
Chef's knife Eterno (forged, olive wood)Forging · Premium kitchen
Breakfast knife (hump)
Breakfast knife (hump)Hand honing · Household
Kitchen knife
Kitchen knifeHand honing · Household
Santoku olive wood
Santoku olive woodHand honing · Kitchen
Mini Santoku
Mini SantokuHand honing · Kitchen
Nakiri olive wood
Nakiri olive woodHand honing · Kitchen

Inside the production

Herder Messer online shop
Herder Messer online shop
3-piece set olive wood
3-piece set olive wood
6-piece set hump knives
6-piece set hump knives
Hump knives for everyone – 6-piece set
Hump knives for everyone – 6-piece set
5-piece set Eterno
5-piece set Eterno
Hump knife beech wood
Hump knife beech wood
2-piece set hump knives
2-piece set hump knives
4-piece set hump knives
4-piece set hump knives

Industries

CutleryHousehold and kitchen knivesProfessional slaughtering/butcher knivesPromotional items

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Forging (hand forging, blade forged from one piece)Forming––––Edelstahl
Hand honing (grinding/sharpening of the blade)Surface––––alloyed specialty steel
Fine grinding of the bladeSurface––––alloyed specialty steel
Polishing of the bladeSurface––––alloyed specialty steel
Serrated edge toothingSurface––––alloyed specialty steel
Taper grinding of the blade thicknessSurface––––alloyed specialty steel
Assembly (blade/handle, handles made of wood or plastic)Assembly––––alloyed specialty steel, olive wood, beech wood, ice beech wood, cherry wood, walnut, smoked oak, plum wood, plastic
Manufacture of cutlery (knives: chef's knives, bread knives, hump knives, butcher's knives etc.)Assembly––––alloyed specialty steel

Additional services

Promotional knives with logo (B2B gifts)Online shop salesDishwasher-safe plastic handles

History

  1. 1928

    Foundation/Start of cutlery manufacturing under the Tukan® brand in Solingen.

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