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Henri Willig – Fertigung

Family business from the Netherlands that produces cheese in its own dairies and sells it through more than 38 stores in NL, DE and AT

Henri Willig Logo

Henri Willig Kaas B.V.

Katwoude · Heerenveen · Amsterdam · Volendam · Giethoorn · Berlin · Vienna · 38 locations in NL, DE, ATNew on Amplifa

B.V.Legal form (Henri Willig Kaas B.V.)
38Cheese shops and cheese farms in NL, DE, AT
2Own dairies
4Website languages (NL, EN, DE, FR)

About Henri Willig

Henri Willig Kaas B.V. is a Dutch family company headquartered in Katwoude and Heerenveen that produces cheese in two of its own dairies. Its value chain covers artisanal cheese production, quality control, logistics, export and distribution through its own specialty cheese stores. According to the company, it operates 38 cheese shops and cheese farms in the Netherlands, Germany and Austria, including locations in Amsterdam, Rotterdam, Maastricht, Berlin, Munich, Vienna and Salzburg. In addition to cheese production and retail, the portfolio includes a clog-making workshop in Volendam (De Vriendschap), a Grand Café in Giethoorn and cheese experience offerings for visitors. The departments include production, engineering/maintenance, sales with international account management, marketing, gastronomy, quality assurance and administration. The company operates as an exporter and retailer and targets international customers as well as tourists; the website is available in Dutch, English, German and French.

Site
Katwoude
Processes
Independent dairies, Retail department stores/specialty cheese stores, Gastronomy (Grand Café), Logistics, Export, Cheese experiences (Cheese Experiences), Quality control, Clog making and sale (Clog-making workshop De Vriendschap, Volendam)
Industries
Food/Cheese production, Retail, Gastronomy/HORECA, Tourism, Export
  1. 01

    Cheese production in two own dairies

  2. 02

    Quality control

  3. 03

    Logistics

  4. 04

    Export

  5. 05

    Retail through own cheese shops

  6. 06

    Gastronomy (Grand Café Giethoorn, cheese farms)

  7. 07

    Cheese experiences for visitors

Locations

Standort Katwoude

Katwoude

NL

Dairy / cheese farm (Jacob's Hoeve)

Standort Heerenveen

Heerenveen

NL

Sales / office (international account management)

Standort Volendam

Volendam

NL

Clog-making workshop De Vriendschap

Standort Giethoorn

Giethoorn

NL

Grand Café / gastronomy

Standort Amsterdam

Amsterdam

NL

Cheese shops (including Amsterdams Kaashuis, Singel)

Standort Edam

Edam

NL

Cheese shop and Cheese Experience

Inside the production

Dairy, logistics and technical service
Dairy, logistics and technical service
Quality department
Quality department
Marketing
Marketing
Teams in the cheese shops
Teams in the cheese shops

Industries

Food/Cheese productionRetailGastronomy/HORECATourismExport

Additional services

Independent dairiesRetail department stores/specialty cheese storesGastronomy (Grand Café)LogisticsExportCheese experiences (Cheese Experiences)Quality controlClog making and sale (Clog-making workshop De Vriendschap, Volendam)Technical serviceMarketing/Sales

History

  1. 2004

    Earliest documented reference to the company via the website notice © 2004–2026 Henri Willig Kaas B.V.

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