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INSTANTINA – Fertigung

Development and production of instant products, pressed tablets, syrups and private-label foods.

INSTANTINA Logo

INSTANTINA Nahrungsmittel Entwicklungs- und Produktionsges.m.b.H.

Vienna (Head-Office) · Dürnkrut (Production Plant)New on Amplifa

1986Founded (1 February)
135Employees
EUR 31 millionNet Revenue
approx. 16,000 t/yearProduction Volume
50 %Export Share

About INSTANTINA

INSTANTINA specialises in the development and production of instant products. The company manufactures more than 300 different products under its own brand and, above all, as private label for national and international customers, including branded-goods manufacturers, retail organisations and the processing industry. The technological portfolio includes agglomeration of instant cocoa and drinking chocolate products, granulation of instant tea granules and vending products, tablet pressing of dextrose and sweetener compacts, dry blending of cappuccino, sugar and diet products, coating of sugar specialities, roasted products as well as production and filling of liquid sweetener and syrup products. Packaging is done in film and sachets, partly metallised, paper packaging, plastic dispensers, cardboard-wound canisters, folding cartons and big bags. The headquarters is located in Vienna, with the production plant in Dürnkrut, Lower Austria, about 60 km from Vienna. INSTANTINA is a subsidiary of AGRANA Beteiligungs AG (66.7 %) and Krüger GmbH & Co. KG (33.3 %) and acts as a co-packer for sugar specialities of its parent company.

Site
Vienna
Processes
Agglomeration (instant cocoa and drinking chocolate products; fine and coarse agglomerates, Granulation (instant tea granules, vending products), Compacting/Tablet Pressing (dextrose compacts, sweetener tablets, pressed tablets), Dry Blending (cappuccino, sugar, diet, fitness and body-building products,, Coating (co-packer for sugar specialities), Roasting (special roasted products, including accompaniments for frozen food), Liquid Products – Production and filling of liquid sweetener and syrup products, Development and production of instant products and pressed tablets as finished products and
Materials
Birch Sugar (Xylitol), Erythritol, Oligofructose, Agave Syrup, Apple Syrup (Organic), Black Tea, Cocoa, Dextrose (Grape Sugar)
Certificates
ISO 9001:2015, ISO 50001, IFS Food Version 8 (Higher Level, 96.82 %), HACCP, Organic, UTZ, RSPO, Kosher, Fairtrade, Halal, IFS Food Version 8 (Higher Level)
Founded
1986
Employees
135
Industries
Food Industry, Food Retail, Pharmacy and Drugstore Sector, Vending, Retail / Food Retail
  1. 01

    Product Development

  2. 02

    Dry Blending / Granulation / Agglomeration / Tablet Pressing / Coating

  3. 03

    Filling of Liquid Products

  4. 04

    Packaging

  5. 05

    Shipping

Ingredients and Technologies

Birch Sugar (Xylitol)

Natural, tooth-friendly sweetener with a low glycaemic index for own-brand products.

Erythritol

Calorie-free sugar alcohol for gelling aids and sweet products.

Oligofructose

Basis of the syrup product Sweet Love with a 59 % fibre content.

Agave Syrup

Natural syrup from Mexican agaves with 1.5 times the sweetening power of sugar.

Apple Syrup (Organic)

Organic syrup from European apples for baking and liquid applications.

Black Tea

Base material for instant tea granules and chai products.

Cocoa

Base material for instant cocoa and drinking chocolate products in agglomeration.

Dextrose (Grape Sugar)

Base material for dextrose compacts and pressed tablets.

Locations

Vienna

AT

Head-Office

Standort Dürnkrut

Dürnkrut

AT

Production Plant

Materials
Cocoa, tea, dextrose, sugar, syrups
  • Agglomeration system with online feeding of various packaging lines

Products

SWEETIVA Birch Sugar Doybag 500 g
SWEETIVA Birch Sugar Doybag 500 gPacking · Food Retail
SWEETIVA Erythritol 500 g
SWEETIVA Erythritol 500 gPacking · Food Retail
SWEET LOVE Syrup
SWEET LOVE SyrupFilling of Liquid Products · Food Retail
CLIO Chai SPICE
CLIO Chai SPICEDry Blending · Food Retail
SWEETIVA Organic Drinking Chocolate Classic
SWEETIVA Organic Drinking Chocolate ClassicAgglomeration · Food Retail

Inside the production

INSTANTINA Location Map
INSTANTINA Location Map
Sweet Love Syrup
Sweet Love Syrup

Industries

Food IndustryFood RetailPharmacy and Drugstore SectorVendingRetail / Food Retail

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Agglomeration (instant cocoa and drinking chocolate products; fine and coarse agglomeratesFood/Instant Products––––Cocoa, Drinking Chocolate, Vitamins, Minerals
Granulation (instant tea granules, vending products)Food/Instant Products––––Tea
Compacting/Tablet Pressing (dextrose compacts, sweetener tablets, pressed tablets)Food/Instant Products––––Dextrose, Artificial Sweetener
Dry Blending (cappuccino, sugar, diet, fitness and body-building products,Food/Instant Products––––Cappuccino, Brown Sugar, Diet Products
Coating (co-packer for sugar specialities)Food/Instant Products––––Sugar
Roasting (special roasted products, including accompaniments for frozen food)Food/Instant Products––––Cereals/Roasted Products
Liquid Products – Production and filling of liquid sweetener and syrup productsFood/Instant Products––––Liquid Sweetener, Syrup
Development and production of instant products and pressed tablets as finished products andFood/Instant Products––––Coffee, Tea, Flour, Cocoa, Baking Powder, Specialty Sugar, Rice, Cereals, Instant Desserts, Dietary Supplements

Additional services

Private Label Development and ProductionProduct DevelopmentCo-PackingFilling of Liquid Products

Reference customers

AGRANA (parent company, co-packing)

Quality and Certifications

INSTANTINA is certified to ISO 9001:2015 and ISO 50001 and holds an IFS Food Version 8 certification at Higher Level (96.82 %) as well as HACCP. In addition, certifications such as Organic, UTZ, RSPO, Kosher, Fairtrade and Halal are in place.

EvidenceDürnkrut
ISO 9001:2015
ISO 50001
IFS Food Version 8 (Higher Level)
HACCP

Company History

  1. 1986

    Founded on 1 February 1986

  2. 1995

    First certification to ISO 9001

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