Traditional coffee roasting with custom blends, café with bar and mail-order business in Dinkelsbühl
KaffeeRösterei Maaßen
DinkelsbühlNew on Amplifa
About the Roastery
The KaffeeRösterei Maaßen in Dinkelsbühl roasts coffee using traditional methods. The range includes espresso blends, crema blends, organic coffees, decaffeinated coffees as well as various single-origin varieties such as Ethiopia Sidamo, India Monsooned Malabar, Brazil Yellow Bourbon and Kenya Josra Pearl Bean. In addition to custom blends, the company offers tastings in its café with bar and teaches brewing techniques for preparation. The roasted coffees are shipped via the company's own online shop, complemented by accessories such as grinders, filters, carafes and stovetop brewers. Delivery takes place within 1–2 working days, with free shipping on orders of 60 € or more.
- Site
- Dinkelsbühl
- Processes
- Traditional Coffee Roasting, Coffee roasting, Custom blends, Tastings in the café with bar, Mail-order business (shipping within 1–2 working days, free shipping on orders over 60 €), Brewing techniques/bar
- Materials
- Coffee, Traditional Coffee Roasting
- Industries
- Coffee roastery, Food/Beverages, Online retail, Food/Beverages
- 01
Coffee roasting
- 02
Packing
- 03
Mail-order business
Coffee Varieties
Traditional Coffee Roasting
Roasting of espressos, cremas, organic and decaffeinated coffees as well as single-origin varieties.
Locations
Dinkelsbühl
DERoastery, café with bar, shop
- Materials
- Coffee
Product Range
Inside the production
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Traditional Coffee RoastingOther | – | – | – | – | Coffee (espresso blends, crema blends, organic coffees, |
Additional services