
Manufacturer of marinated döner skewers and sliced skewers made from veal, beef, turkey and chicken

Kaya Dönerproduktion GmbH
Ruppiner Str. 11, 16909 Wittstock / DosseNew on Amplifa
About us
Kaya Dönerproduktion GmbH is a döner production company based in Wittstock/Dosse, northwest of Berlin, that has been producing döner meat since 2009. The meat is sourced from selected suppliers and trimmed; slaughter is carried out in accordance with Islamic requirements, so the products are 100% halal. The product range includes skewers made of 100% minced meat as well as sliced skewers made from veal, beef, turkey and chicken, in combinations and marinated to order. Main customers are döner shops and fast-food chains, which are supplied daily. In addition, products are made for scheduled occasions such as weddings or events in the desired quantity and quality. Processing follows EU quality standards; communication with customers is possible in German and Turkish.
- Site
- Wittstock / Dosse
- Processes
- Production of döner products (skewers and sliced skewers), Marinating, Special production for events in the desired quantity and quality, Daily delivery to regular customers
- Materials
- Veal, Beef, Turkey meat, Chicken meat
- Certificates
- Halal slaughter in accordance with Islamic requirements
- Founded
- 2009
- Industries
- Döner shops, Fast-food chains, Events/Catering (e.g. weddings)
- 01
Meat purchasing from selected suppliers
- 02
Trimming
- 03
Processing into skewers or sliced skewers
- 04
Marinating
- 05
Delivery to regular customers
Products & Ingredients
Veal
Base for sliced skewers and minced-meat döner; the 100% veal sliced skewer is a specialty.
Beef
Used for minced-meat skewers and sliced döner.
Turkey meat
Base for turkey kebab and mixed products.
Chicken meat
Used for chicken döner and mixed skewers.
Location

Wittstock / Dosse
DEProduction facility / Head office
- Materials
- Veal, beef, turkey, chicken
Products




Inside the production







Industries
Additional services
Quality
The meat is processed in accordance with EU quality standards; slaughter follows Islamic requirements, so the products are 100% halal.
| Evidence | Wittstock / Dosse |
|---|---|
| Halal slaughter in accordance with Islamic requirements |
History
- 2009
Foundation of Kaya Dönerproduktion GmbH in Wittstock
- 2010
Establishment in the market with a large regular customer base supplied daily