Bar, café and bistro with Spanish cuisine (tapas) in Geseke
Klimbim Geseke
Geseke (Cranestraße 19)New on Amplifa
About the Klimbim
The Klimbim in Geseke is a bar with the character of a café and bistro, run by Michele Di Rella. It opened on 29 July 1987 at Cranestraße 19 and counts among the established addresses of the Geseke gastronomy scene. It offers Spanish cuisine, including warm and cold tapas, antipasti, baguettes and salads, as well as an extensive drinks service. The establishment is open Tuesday to Saturday from 18:00 and also hosts private parties for corporate celebrations and birthdays. Alongside its regular restaurant operation, the Klimbim serves as a meeting place for a broad audience. Reservations can be made by telephone.
- Site
- Geseke
- Processes
- Events/corporate celebrations/birthdays (private parties), Food and drinks service, Reservations
- Materials
- Spanish cuisine, Antipasti, Baguettes
- Founded
- 1987
- Industries
- Gastronomy, Bar/Café/Bistro, Events
- 01
Food preparation (Spanish cuisine)
- 02
Drinks service
- 03
On-site service
- 04
Events and private parties
Food & Drinks
Spanish cuisine
Warm and cold tapas such as tortilla, chorizo, gambas and calamares.
Antipasti
Marinated olives, artichokes, anchovies and other starters.
Baguettes
Filled baguettes with cheese, salami, ham, tuna and other toppings.
Location
Geseke
DEBar/Café/Bistro
- Materials
- Spanish cuisine, tapas, antipasti
- Counter/draft beer system (not documented in further detail)
Industries
Additional services
History
- 1987
Opening on 29 July at 16:00 with large crowds
- 2017
30th anniversary with a festive weekend on 28 and 29 July