Handcrafted production of fine foods and baked goods as well as sale of home and kitchen accessories via an online shop.
La Vie fine food & interior
Bad Nauheim · Friedberg (closed 2022) · Frankfurt (closed 2022)New on Amplifa
About La Vie
La Vie is a small mother-daughter company run by Claudia and Carla that produces fine foods and baked goods by hand. Depending on the season, the range comprises between 30 and 50 products: at its heart are baguettes and breads made from flour, water, salt and a little yeast, whose doughs are baked fresh daily by hand after a long proofing time and repeated folding. In addition, the company makes seed rolls, croissants, brioche, yeast swirl buns, Franzbrötchen pastries as well as sweet and savory French tartes. Ingredients include fresh organic spelt and rye flour from the Lebensgemeinschaft Bingenheim community, seasonal fruit and vegetables, and alternative sweeteners. The business started with a small range at the market; the physical locations in Bad Nauheim, Friedberg and Frankfurt were closed at the end of 2022. Since then, distribution has been via the company's own online shop with DHL shipping as well as home delivery 1-2 times a month in and around Bad Nauheim; at the former shop at Friedrichstraße 26, raw dough pieces and spreads are still sold.
- Site
- Bad Nauheim
- Processes
- Handcrafted production of fine foods and baked goods, Online shop with DHL shipping, Home delivery in/around Bad Nauheim 1-2x/month, Custom production for events and larger celebrations, Interior design/Home and kitchen accessories
- Materials
- Organic spelt flour, Organic rye flour
- Industries
- Fine food, Bakery/Baked goods, Furnishing/Interior
- 01
Ingredient selection (organic flour, seasonal fruit/vegetables)
- 02
Hand dough handling (proofing, folding)
- 03
Daily baking by hand
- 04
Online shop distribution
- 05
DHL shipping or home delivery in/around Bad Nauheim
Ingredients & Production
Organic spelt flour
Fresh organic spelt flour from the Lebensgemeinschaft Bingenheim community as the basis for breads and baked goods.
Organic rye flour
Fresh organic rye flour from the Lebensgemeinschaft Bingenheim community for the doughs.
Locations
Bad Nauheim
DEFormer shop; pickup of baguette and roll dough pieces as well as spreads, muesli and quinoa bars.
Friedberg
DEFormer shop (closed at the end of 2022)
Frankfurt
DEFormer shop (closed at the end of 2022)
Products
Inside the production
Industries
Additional services
History
- ca. 2012
Started with a small range at the market ('for over 10 years')
- 2022
Closure of the physical locations in Bad Nauheim, Friedberg and Frankfurt; distribution since then via online shop with DHL