Meat and sausage products from our own farm, own slaughter and master-craft production in the Odenwald
Landmetzgerei und Direktvermarktung Sattler
Oberzent (Beerfelden) · Reichelsheim (Foodbox)New on Amplifa
About Landmetzgerei Sattler
Landmetzgerei und Direktvermarktung Sattler is a craft-oriented family business in Beerfelden (Oberzent) in the Odenwald. The company produces meat and sausage products from its own farming with controlled feeding, species-appropriate animal husbandry (straw pigs, cattle, chickens, Christmas geese), its own slaughter and its own sausage production by master craftsmen. As an EU-approved slaughter and sausage production facility (Regierungspräsidium Darmstadt), the business processes pork, beef, poultry and game; game specialties from the Odenwald are produced in cooperation with local hunters. The product range includes scalded sausage, canned sausage, ham, smoked sausages, cold cuts, barbecue products, minced meat, ready meals as well as fresh beef and pork. Products are marketed via the farm shop, weekly markets (among others Michelstadt, Dreieich, Egelsbach), a 24-hour Foodbox vending machine in Reichelsheim and the supply of REWE markets since 2009. The business comprises approximately 70 ha of permanent grassland and 10 ha of arable land; since 2023 the company has been LANDMARKT-certified.
- Site
- Oberzent
- Processes
- Own slaughter, Own farming and feed production, Species-appropriate animal husbandry (straw pigs, chickens, Christmas geese), Own sausage and meat product production by master craftsmen, Game processing with local hunters, Direct marketing (farm shop, weekly markets, Foodbox vending machine), Supply of REWE markets, Pre-order/pick-up service
- Materials
- Pork (straw pigs), Beef, Poultry (chicken, goose, turkey), Game meat (Odenwald game)
- Certificates
- LANDMARKT Certification ("Better straight from the farmer"), EU approval as a slaughter and sausage production facility, EU approval for slaughter and sausage production, LANDMARKT certification
- Industries
- Food/Meat Processing, Agriculture, Direct Marketing
- 01
Own feed production
- 02
Species-appropriate animal husbandry (cattle, straw pigs, chickens, geese)
- 03
Own slaughter
- 04
Sausage and meat product production by master craftsmen
- 05
Game processing with local hunters
- 06
Direct marketing (farm shop, weekly markets, Foodbox, REWE)
Raw materials and refinement
Pork (straw pigs)
From our own straw pig farming for sausage, ham and fresh meat.
Beef
From our own cattle fattening for fresh meat, sausage and ready meals.
Poultry (chicken, goose, turkey)
Own chicken raising as well as Christmas geese from our own rearing.
Game meat (Odenwald game)
Regional game from local hunters for game specialties.
Locations
Oberzent (Beerfelden)
DEHeadquarters: farming, slaughter, sausage production, farm shop
- Materials
- Pork, beef, poultry, game
Reichelsheim (An der Herrnmühle)
DESales outlet: Foodbox vending machine (around the clock)
- Foodbox (vending machine, since 2021)
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Own slaughterOther | – | – | – | – | Beef, Pork, Poultry (chicken, goose), Game |
| Other | – | – | – | – | Beef, Pork, Poultry, Game |
| Other | – | – | – | – | – |
1 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Foodbox (vending machine for sausage and meat) | – | 1 | – | 2021 | An der Herrnmühle, Darmstädter Straße 60, 64385 Reichelsheim |
Additional services
Reference customers
Quality and Certification
The business is an EU-approved slaughter and sausage production facility (Regierungspräsidium Darmstadt, 2009) and since 2023 has been certified under LANDMARKT ("Better straight from the farmer"). The sausage and meat products are made by master craftsmen.
| Evidence | Oberzent (Beerfelden) |
|---|---|
| EU approval for slaughter and sausage production | |
| LANDMARKT certification |
Company History
- 1995
Company founding; more than 25 years in business as of the turn of the year 2020/21
- 2005
10th anniversary with an open-house festival; first participation in the Beerfelden horse market
- 2006
Gold awards for Odenwald Fleischwurst and homemade Schwartenmagen, silver for coarse Mettwurst (BFI quality competition)
- 2007
Taking over the parental stand at the Michelstadt Christmas market
- 2009
Start of supplying REWE markets; EU approval as a slaughter and sausage production facility; Tobias Sattler begins his apprenticeship
- 2012
Completion of Tobias Sattler's apprenticeship; top apprentice of the Butchers' Guild Odenwald-Dieburg
- 2013
Master craftsman's certificate for Tobias Sattler
- 2014
Start of Tobias Sattler's farming operation (cattle and pig fattening, approx. 70 ha grassland, 10 ha arable land)
- 2015
Purchase of the old Beerfelden sewage treatment plant
- 2016
Start of construction of the barn building at the sewage treatment plant
- 2017
First cattle move into the new barn building; membership in the Odenwald Direct Marketers association
- 2020
First rearing of Christmas geese; 25th company anniversary
- 2021
Company handover to Tobias Sattler; first Foodbox in Reichelsheim; first straw pigs move in
- 2023
LANDMARKT certification; start of own chicken rearing