Handmade French macarons from almonds, icing sugar and egg white – since 2012 in Perchtoldsdorf.
Macaronmanufaktur
Perchtoldsdorf (AT)New on Amplifa
About the Macaronmanufaktur
The Macaronmanufaktur has been producing handmade French macarons in Perchtoldsdorf near Vienna since 2012. The characteristic almond pastry is made from almonds, icing sugar and egg white, with each macaron being made by hand. Inspired by numerous trips to Paris, the company aims to delight Austrian gourmets with this delicate almond pastry. The range includes classic varieties as well as seasonal variations and various box sizes for mixing your own. In addition to direct sales via the online shop with delivery within Austria, the company offers printed macarons for individual occasions, macaron courses, and custom boxes for events, weddings and corporate parties. The products are also suitable as a guest gift or as a decorative element for candy bars and birthday cakes.
- Site
- Perchtoldsdorf
- Processes
- Printing macarons, Macaron courses, Shipping/online ordering, Custom boxes for events and weddings
- Materials
- Almond pastry
- Founded
- 2012
- Industries
- Food/Delicacies, Events & weddings, Corporate parties
- 01
Handmade production of the macarons
- 02
Packaging in boxes
- 03
Printing on customer request
- 04
Shipping/online ordering
Ingredients & Range
Almond pastry
Macarons made from almonds, icing sugar and egg white in the French style.
Location
Perchtoldsdorf
ATProduction/Sales
- Materials
- Macarons made from almonds, icing sugar, egg white
Products
Inside the production
Industries
Additional services
History
- 2012
Start of handmade macaron production at the Macaronmanufaktur