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MAdoSI – Fertigung

Manufacturer of Halal-certified convenience meals and meat products for the gastronomy, large-scale catering and retail sectors

MAdoSI Logo

MAdoSI GmbH

Kehl (DE) · Production Poland (PL)New on Amplifa

2002Founded
HRB 630 951, Amtsgericht FreiburgCommercial register
France and many European countriesSales markets

About MAdoSI

MAdoSI GmbH, headquartered in Kehl (Baden-Württemberg), has been producing Halal-certified convenience meals and ethnic foods since 2002, including grilled kebap, köfte, steak tartare, burgers, manti, chicken products and vegan variants. Production takes place in an EC-approved production facility in Poland; distribution focuses on many European countries, with particular strength in France. Only fresh-from-slaughter meat from suppliers with EC approval (veal, beef, poultry) is processed and further processed on site by qualified staff. The two product lines, Ekselans ready-made convenience meals and ready-to-cook convenience products, are manufactured in accordance with EU directives and the provisions of Halal certification. Specially designated rooms are available for each production process to ensure hygienically impeccable handling of the food. Customers include the gastronomy sector, large-scale catering and retail.

Site
Kehl
Processes
Assembly of convenience food, In-house food laboratory (chemical-bacteriological analyses), Hygiene inspections / quality assurance
Materials
Beef and veal, Poultry meat, Halal-certified raw materials, Vegan ingredients
Certificates
Halal certification, HACCP / EC approval, EC approval / HACCP
Founded
2002
Industries
Gastronomy / Bulk consumers, Retail, Large-scale catering
  1. 01

    Meat purchasing from suppliers with EC approval (fresh from slaughter)

  2. 02

    On-site processing (Poland)

  3. 03

    Assembly into convenience products

  4. 04

    Food laboratory: chemical-bacteriological analyses

  5. 05

    Cooling, storage and transport

  6. 06

    Distribution in Europe

Raw materials and product lines

Rind/Kalb

Beef and veal

Fresh from slaughter from selected suppliers with EC approval, e.g. for kebap, köfte and steak tartare.

Geflügel

Poultry meat

Processed fresh from slaughter, e.g. for chicken products.

Halal

Halal-certified raw materials

All raw materials are sourced and processed according to the provisions of Halal certification.

Vegan

Vegan ingredients

The basis of the vegan product variant in the product range.

Locations

Standort Kehl

Kehl

DE

Head office / Administration / Sales

Polen

PL

Production (EC-approved production facility)

Materials
Beef, veal, poultry

Products

Burger
BurgerConvenience food · Gastronomy / Retail
Cigköfte
CigköfteConvenience food · Gastronomy / Retail
Kebup
KebupConvenience food · Gastronomy / Retail

Inside the production

MAdoSI products
MAdoSI products
MAdoSI products
MAdoSI products
MAdoSI products
MAdoSI products
Kebup brand
Kebup brand

Industries

Gastronomy / Bulk consumersRetailLarge-scale catering

Additional services

Assembly of convenience foodIn-house food laboratory (chemical-bacteriological analyses)Hygiene inspections / quality assurance

Quality assurance

An in-house food laboratory regularly carries out chemical-bacteriological analyses, including meat quality and compliance with cooling temperatures. The veterinary office inspects weekly; in addition, daily inspections are carried out by production management as well as regular medical examinations of employees; production complies with EC directives and HACCP regulations.

EvidenceKehl
Halal certification
EC approval / HACCP

History

  1. 2002

    Foundation of MAdoSI and start of production of Halal-certified convenience meals

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