Organic iced tea based on mate, produced in Austria with spring water, lemon and elderberry.
MAKAvA delighted ice tea – Entzückend lecker
Graz (Company headquarters) · Millstatt (Production)New on Amplifa
About MAKAvA
MAKAvA is an Austrian organic iced tea manufacturer headquartered in Graz with its production site in Millstatt, Carinthia. The company produces a single variety of iced tea based on caffeinated mate tea made from whole tea leaves, combined with lemon, elderberry and water from its own spring. The ingredients used are certified organic, and the product is vegan. Production takes place in Millstatt with short transport routes and long-standing partnerships with suppliers. According to the company, sustainability is a central goal of its management. The brand originated in a shared flat in a student dormitory in Kapfenberg and was subsequently further developed in Graz.
- Site
- Millstatt
- Materials
- Mate tea (whole leaves), Spring water, Lemon, Elderberry
- Certificates
- Certified organic ingredients
- Industries
- Organic soft drinks, Iced tea
- 01
Procurement of certified organic ingredients (mate, lemon, elderberry)
- 02
Water extraction from the company's own spring
- 03
Preparation of the mate tea base infusion
- 04
Bottling in Millstatt
- 05
Distribution in Austria
Ingredients & Raw Materials
Mate tea (whole leaves)
Base of the iced tea; caffeinated, exclusively whole tea leaves in a high dosage.
Spring water
Water from the company's own spring at the production site in Millstatt.
Lemon
Organic ingredient for the flavour of the iced tea.
Elderberry
Organic ingredient for the flavour of the iced tea.
Locations
Millstatt
ATProduction site
- Materials
- Mate, lemon, elderberry, spring water
Graz
ATCompany headquarters
Products
Inside the production
Industries
Quality & Organic Certification
MAKAvA uses exclusively certified organic ingredients; the product is naturally vegan.
| Evidence | Millstatt |
|---|---|
| Certified organic ingredients |
History
Origins in a student dormitory (shared flat) in Kapfenberg; subsequently relocated to Graz, where the brand was further developed.