
Traditional business in Central Hesse that has been processing regional grain into freshly milled flours since 1584

Mühle Nispel
GladenbachNew on Amplifa
About Mühle Nispel
Mühle Nispel is a family business in the hinterland of Hesse near Gladenbach. The milling craft has been practiced at this location since 1584; since 2004, master miller Wolfgang Hof has run the mill. Grain from farmers in Central Hesse, with whom long-standing partnerships exist, is processed into freshly milled flours. The range includes flours, whole grain for home milling, seeds, homemade mueslis, baking mixes and baking accessories. Products are sold via the company's own mill shop at the location as well as through an online shop. In addition, the company offers baking courses for beginners and hobby bakers as well as guided mill tours.
- Site
- Gladenbach
- Processes
- Mill shop, Online shop, Baking courses, Mill tour/visit
- Materials
- Regional grain, Seeds
- Founded
- 1584
- Industries
- Food, Agriculture
- 01
Grain from regional farmers
- 02
Milling of the grain
- 03
Processing into flours and mueslis
- 04
Distribution via mill shop and online shop
Grain and Products
Regional grain
Grain from farmers in Central Hesse is processed into freshly milled flours.
Seeds
Seeds such as pumpkin seeds and sesame complement the range for bread and baked goods.
Location

Gladenbach
DEMill with mill shop, online shop and baking courses
- Materials
- Regional grain
Products



Inside the production



Industries
Additional services
History
- 1584
Beginning of the milling craft at the location in Central Hesse
- 2004
Master miller Wolfgang Hof takes over the management of the mill