Winery and wine trading house: in-house production of Aargau wines, spirits and trading range since 1893.
Nauer Weine AG
Bremgarten (CH)New on Amplifa
About Nauer Weine
Nauer Weine AG, founded in 1893 and 100% family-owned, is a wine trading and winery company based in Bremgarten in the canton of Aargau. The company provides its services through in-house production at its own winery as well as through its trading house, covering the entire value chain from purchasing, production, storage, logistics and sales. In-house production includes pressing its own Aargau wines (including the village wine Stadtberger), ageing in the barrique and wooden barrel cellars, and bottling in a bottling facility newly invested in 2015. In addition to wine, spirits, vinegar, oil and delicacies are distributed; representation of foreign producers from countries such as France, Italy, Austria, Spain and Portugal rounds out the range. With 35 employees, 11'000 m² of fully climate-controlled storage space, a capacity of 850'000 liters of bulk wine, more than 20'000 customers throughout Switzerland and its own delivery service with 6 vehicles, Nauer Weine is a respected partner in the Swiss wine industry.
- Site
- Bremgarten
- Processes
- Wine pressing (Trotte, in-house production of Aargau wines), Wine bottling (bottling facility), Wine ageing and storage (barrique cellar, wooden barrel cellar, fully climate-controlled warehouses), In-house production (winery, bottling facility, Trotte), Wine and spirits trade, Own delivery service (6 vehicles), Consulting, Tastings/events
- Materials
- Pressing (Trotte), Wine ageing (barrique and wooden barrel), Bottling
- Founded
- 1893
- Employees
- 35
- Industries
- Viticulture/wine trade, Spirits, Food (vinegar, oil, delicacies)
- 01
Purchasing / producer representations
- 02
Pressing (Trotte)
- 03
Wine ageing (barrique and wooden barrel cellars)
- 04
Storage (fully climate-controlled)
- 05
Bottling
- 06
Logistics and own delivery service
- 07
Sales
Production and Processes
Pressing (Trotte)
In-house pressing of Aargau grapes, including the village wine Stadtberger, since 2007 in Bremgarten.
Wine ageing (barrique and wooden barrel)
Ageing and storage of the wines in barrique and wooden barrel cellars as well as fully climate-controlled storage rooms.
Bottling
Bottling of in-house production in the bottling facility completely newly invested in 2015.
Locations
Bremgarten
CHHeadquarters, winery, production, warehouse, vinotheque
- Bottling facility (2015)
- Trotte (pressing plant)
- Barrique cellar
- Wooden barrel cellar
Products
Inside the production
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Wine pressing (Trotte, in-house production of Aargau wines)Guss | – | – | – | – | – |
| Wine bottling (bottling facility)Montage | – | – | – | – | – |
| Wine ageing and storage (barrique cellar, wooden barrel cellar, fully climate-controlled warehouses)Oberfläche | – | – | – | – | – |
2 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Bottling facility | – | – | – | 2015 | Bremgarten |
| Trotte (pressing plant) | – | – | – | – | Bremgarten (previously Tegerfelden) |
Additional services
Reference customers
History
- 1893
Founded by Jakob Nauer as Nauer & Co; construction of a wine cellar with 50'000 liters of capacity; trading in wine, building materials and grain
- 1895
Jakob Nauer sells the business to his brother Emil Nauer
- 1917
Handover to Jakob and Alfons Nauer; renaming to Gebrüder Nauer (Nauer Brothers)
- 1920
Expansion into the cantons of Aargau and Zurich, first deliveries in Central Switzerland
- 1926
Fire at the business; reconstruction above the preserved cellar
- 1930
Introduction of liter bottles to the range
- 1940
3rd generation (Guido and Jacques Nauer) joins the business
- 1953
Jacques Nauer dies as a military pilot in a crash in Ticino
- 1960
Conversion of the collective partnership into Gebr. Nauer AG
- 1970
Own distillery next to the winery
- 1974
Acquisition of a Trotte in Tegerfelden for pressing the Aargau wines
- 1980
Pressing of the village wine Stadtberger in Tegerfelden
- 1988
Discontinuation of the distillery in Bremgarten; expansion of the climate-controlled storage rooms; establishment of foreign producer representations
- 1997
Launch of wines from Austria with Sepp Moser
- 1998
Patrik Nauer (4th generation) joins the company; company with 35 employees
- 2007
Relocation of grape processing from Tegerfelden back to Bremgarten
- 2015
Investment in a completely new bottling facility