
Coffee roastery and tea wholesale with daily hand roasting in Zell am See

Reinhard Trixl KG
Zell am See (AT)New on Amplifa
About TRIDOR
The TRIDOR coffee manufactory (Reinhard Trixl KG) is a family business founded in 1989 in Zell am See in the Pinzgau region of Salzburg. The company operates a coffee roastery in which single-origin green coffees, predominantly highland coffees from Central America and other well-known growing countries, are hand-roasted daily. The roasting process is gentle, at around 200–220 degrees, after which the coffee is air-cooled and blended by hand; the roasting can be followed live in the on-site demonstration roastery. In addition to the coffee segment, the range includes an extensive tea wholesale operation, for which TRIDOR is the general importer of SinAss-Tee Handel GmbH & Co. KG in Bremen. Furthermore, spice specialties, accessories and gift items are also sold. Delivery is made in the Pinzgau region by free home delivery within 24 hours, and throughout Austria via DPD within 24 hours; a webshop complements direct sales.
- Site
- Zell am See
- Processes
- Coffee roasting (hand-roasted, demonstration roastery, approx. 200–220 degrees, air cooling, manual, Hand roasting of green coffee (demonstration roastery, daily fresh roasting), In-house coffee blending, Tea wholesale (general importer of SinAss-Tee Handel GmbH & Co. KG, Bremen), Home delivery in the Pinzgau region (free of charge, within 24h), Delivery in Austria via DPD within 24h, Consultation (coffee selection, accessories), Sale of cups, umbrellas, napkins, gift sets, gift baskets
- Materials
- Hand roasting, Highland coffee from Central America, Organically certified goods
- Certificates
- Organic certification (organic certification number), Organic certification (AT-BIO-501)
- Founded
- 1989
- Industries
- Coffee roastery, Tea wholesale, Food retail / hospitality supply, Gift items
- 01
Purchasing of green coffee (highland coffees, quality control by
- 02
Hand roasting at approx. 200–220 degrees
- 03
Air cooling
- 04
Manual blending
- 05
Distribution via retail store, home delivery and webshop
Raw Materials and Roasting Process
Hand roasting
Single-origin green coffees are hand-roasted daily, air-cooled and blended by hand.
Highland coffee from Central America
Purchase of first-class highland coffees with fine acidity and a sophisticated aroma.
Organically certified goods
Organic products are certified under the organic certification number AT-BIO-501 by an Austrian control body.
Sites
Zell am See
ATCoffee roastery, demonstration roastery, tea wholesale, retail store and webshop
- Materials
- Green coffee, tea
- Demonstration roastery (roasting Mon–Fri in the morning)
Inside the production







Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Coffee roasting (hand-roasted, demonstration roastery, approx. 200–220 degrees, air cooling, manualOther | – | – | – | – | Green coffee, Highland coffees from Central America |
Additional services
Quality
The raw goods undergo continuous quality controls by the importer in Bremen as well as independent laboratory analyses. Organically certified products are monitored under the organic certification number AT-BIO-501.
| Evidence | Zell am See |
|---|---|
| Organic certification (AT-BIO-501) |
History
- 1989
Foundation of the TRIDOR coffee manufactory as a two-man operation with a coffee roastery and mobile document shredding service; shortly afterwards, tea was added to the range and TRIDOR became general importer of SinAss-Tee Handel GmbH & Co. KG in Bremen.
- 2014
25th anniversary of the family business.