Manufacturer of frozen döner specialties with flexible pack sizes for gastronomy and retail

Saygın Food GmbH

SchermbeckNew on Amplifa

1988Founded

GmbHLegal form

2nd generationFamily business

About Saygın Food

Saygın Food GmbH is a family business in its second generation, active in Germany since 1988, producing frozen döner products for the gastronomy and retail sectors. The product range comprises the three main product groups Chicken Kebab, İskender Kebab and Hünkar Kebab, which are made according to traditional methods with natural ingredients. Production follows modern standards based on IFS and HACCP requirements; quality controls take place at every production stage, from raw material selection through processing to cooling. In addition, the company works closely with the veterinary office and laboratories to permanently maintain safety and quality standards. Besides standard pack sizes of 500 g, 700 g and 1000 g, Saygın Food offers individual private-label production as well as planning and procurement solutions for gastronomy businesses. Customers include restaurants, hotels, catering companies, delivery services, food retail and wholesale.

Site: Schermbeck
Processes: Individual production / private label according to customer needs, Flexible pack sizes (500 g, 700 g, 1000 g), Planning and procurement solutions for gastronomy businesses
Materials: 500 g packaging, 700 g packaging, 1000 g packaging, Private label / individual production
Certificates: IFS, HACCP
Founded: 1988
Industries: Restaurants, Hotels, Catering, Delivery service / Take-away, Food retail, Wholesale

01
Raw material selection
02
Processing
03
Quality control
04
Freezing/Deep-freezing
05
Packaging (500 g / 700 g / 1000 g or individual)
06
Delivery

Production & Packaging

PK-500

500 g packaging

Flexible pack size for smaller requirements.

PK-700

700 g packaging

Flexible pack size for gastronomy and retail.

PK-1000

1000 g packaging

Flexible pack size for larger requirements.

Private label / individual production

Production and packaging according to customer needs.

Site

Schermbeck

Headquarters / production site

Materials: Frozen döner products

Products

**Chicken Kebab 1000 g**Frozen product · Gastronomy/retail

**İskender Kebab 1000 g**Frozen product · Gastronomy/retail

**Hünkar Kebab 1000 g**Frozen product · Gastronomy/retail

**Chicken Kebab**Frozen product · Wholesale

**İskender Kebab**Frozen product · Wholesale

**Hünkar Kebab**Frozen product · Wholesale

Inside the production

Industries

RestaurantsHotelsCateringDelivery service / Take-awayFood retailWholesaleFood retail (markets)

Additional services

Individual production / private label according to customer needsFlexible pack sizes (500 g, 700 g, 1000 g)Planning and procurement solutions for gastronomy businesses

Quality & Hygiene

Production is carried out in accordance with IFS and HACCP requirements with quality controls at every production stage; there is also close cooperation with the veterinary office and laboratories.

Evidence	Schermbeck
IFS
HACCP

History

1988
Active in Germany since 1988; Saygın family business, today in its second generation