Design and manufacture of food extruders and systems for extruded foods based on direct expansion.
Schaaf Technologie GmbH
Bad Camberg (DE)New on Amplifa
About Schaaf Technologie
Schaaf Technologie GmbH, based in Bad Camberg, designs and manufactures food extruders as well as the associated machines for the production of extruded snacks, breakfast cereals, co-extruded products and flat bread. The core competence lies in the cooking extrusion process based on the principle of direct expansion. The company supplies turnkey system solutions for extruded foods and accompanies projects from design through to the finished plant. According to the company, its customers are located worldwide, with target markets predominantly in the food industry. The managing directors are Heinz Josef Schaaf and Kai Schaaf. The company sees itself as a long-established specialist in food cooking extrusion and emphasizes flexibility, directness and transparency towards customers, employees and the family.
- Site
- Bad Camberg
- Processes
- Design and manufacture of food extruders (cooking extrusion) and associated, Turnkey system solutions for extruded foods (direct expansion process), Mechanical engineering for food extrusion
- Materials
- Cooking Extrusion (Direct Expansion)
- Industries
- Food industry (snacks, breakfast cereals, co-extrusion products,, Food / food industry (snacks, breakfast cereals,
- 01
Engineering/Design
- 02
Manufacture of machines and systems
- 03
Turnkey system solution incl. assembly/commissioning
Processes and Technologies
Cooking Extrusion (Direct Expansion)
Process for the production of extruded snacks, breakfast cereals, co-extrusion products and flat breads.
Locations
Bad Camberg
DEHeadquarters, design and manufacturing
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Design and manufacture of food extruders (cooking extrusion) and associatedEngineering | – | – | – | – | – |
Additional services