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Development, construction and installation of systems and equipment for dairies and cheese dairies

SU

Sugnaux SA

Romont FRNew on Amplifa

1994Founded
Public limited company (SA)Legal form
JNJ GroupGroup affiliation since 2018

About Sugnaux SA

Sugnaux SA is a plant manufacturer specialised in dairies and cheese dairies, headquartered in Romont in the canton of Fribourg. The company develops, designs, manufactures and installs equipment and installations covering all steps of cheese production, from milk reception to the ripening of the wheel in the cellar. The product range includes coagulation detectors, cheese presses, brine systems, membrane filtration and reverse osmosis systems, CIP cleaning systems, neutralisation systems and a cheese cutting machine. In addition, the company offers cheese dairy planning with specifications and dimensioning, energy optimisation, automation of production processes as well as maintenance, breakdown service and spare parts supply. Customers come from the dairy and cheese dairy sector or the food industry. Since September 2018, Sugnaux SA has belonged to the JNJ Group.

Site
Romont FR
Processes
Development, construction and installation of dairy/cheese dairy equipment (installation and, Etude de Fromagerie (cheese dairy planning: specifications, dimensioning, solution proposals), Etude énergétique (energy optimisation), Automatisation (automation of production processes), Maintenance & Service après-vente (maintenance, breakdown service, spare parts), Etude de fromagerie (planning, specification, dimensioning), Etude énergétique, Maintenance & Service après-vente (SAV), spare parts
Materials
Cheese Dairy Planning (Etude de Fromagerie), Energy Optimisation (Etude énergétique), Automation, Maintenance and After-Sales Service
Founded
1994
Industries
Dairies and cheese dairies, Food industry, Dairies and cheese dairies (Laiteries-Fromageries), Food industry (agroalimentaire)
  1. 01

    Engineering and cheese dairy planning

  2. 02

    Development and construction of the equipment

  3. 03

    On-site installation

  4. 04

    Automation

  5. 05

    Maintenance and after-sales service

Products and Processes

ENG

Cheese Dairy Planning (Etude de Fromagerie)

Preparation of the specifications, dimensioning and proposal of innovative solutions for cheese dairy systems.

ENW

Energy Optimisation (Etude énergétique)

Optimisation of the installation and operating costs of systems.

AUT

Automation

Automation of production processes to save time in production.

SAV

Maintenance and After-Sales Service

Preventive maintenance, breakdown service, technical support and delivery of spare parts.

Locations

Romont FR

CH

Headquarters with development, construction, installation and service

  • Coagulation detector DC
  • Cheese press PF
  • Brine bath BS
  • Membrane filtration/reverse osmosis FI
  • CIP cleaning system CIP
  • Neutralisation system NEU
  • Cheese cutting machine TR05

Industries

Dairies and cheese dairiesFood industryDairies and cheese dairies (Laiteries-Fromageries)Food industry (agroalimentaire)

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Development, construction and installation of dairy/cheese dairy equipment (installation andEngineering–––––
Etude de Fromagerie (cheese dairy planning: specifications, dimensioning, solution proposals)Engineering–––––
Etude énergétique (energy optimisation)Engineering–––––
Automatisation (automation of production processes)Engineering–––––
Maintenance & Service après-vente (maintenance, breakdown service, spare parts)Assembly–––––

7 Anlagen & Maschinen

MachineManufacturer / modelQuantityWorking areaYear builtSite
Trancheuse à fromage / Trancheuse de table (cheese cutting machine)Sugnaux SA TR05–––Romont FR
Détecteur de caillage (coagulation detector)Sugnaux SA DC–––Romont FR
Presse à fromages (cheese press)Sugnaux SA PF–––Romont FR
Bain de sel (brine bath)Sugnaux SA BS–––Romont FR
Filtration membranaire / Osmose inverse (membrane filtration, reverse osmosis)Sugnaux SA FI–––Romont FR
Clean In Place system (CIP cleaning system)Sugnaux SA CIP–––Romont FR
Neutralisation (neutralisation system)Sugnaux SA NEU–––Romont FR

Additional services

Etude de fromagerie (planning, specification, dimensioning)Etude énergétiqueMaintenance & Service après-vente (SAV), spare partsAutomatisationDevelopment, construction and installation of dairy/cheese dairy equipment

History

  1. 1994

    Registration in the commercial register on 02.03.1994.

  2. 2018

    Acquisition by the JNJ Group in September 2018.

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