Wireless temperature monitoring systems (tBrix) and QS software (dokuXpert) for complete monitoring and documentation
temPControl GmbH
Wuppertal (Elias-Eller-Str. 33) · Wuppertal (Kohlfurther Str. 14-18)New on Amplifa
About temPControl
temPControl GmbH, based in Wuppertal, develops and distributes solutions for temperature monitoring and digital quality assurance. The wireless sensor system tBrix consists of small, flexibly placeable modules with factory-calibrated sensors (deviation max. ±0.2 °C) and is operated via a cloud dashboard solution with real-time monitoring, automatic alarms and up to two years of data archiving. The QS software dokuXpert digitalizes quality assurance and supports HACCP, GxP and other standards; tBrix sensor data can be integrated directly into workflows and documentation. In addition, the company offers factory and DAkkS long-term calibration as well as support including on-site service and Europe-wide replacement and upgrades. The temperature measuring devices with the WiSe-30 sensors were assessed by the expert office Stefan Tannenberg (IHK zu Koblenz) and comply with food law requirements (EC Regulations 852/2004, 853/2004, LFGB, LMHV). Customers come from the healthcare and emergency services as well as from the food, industrial and gastronomy sectors.
- Site
- Wuppertal
- Processes
- Temperature monitoring / quality monitoring (tBrix modules), Quality assurance documentation (dokuXpert, HACCP, GxP), Temperature monitoring (tBrix, wireless sensor system with cloud), Quality assurance software dokuXpert (HACCP, GxP-compliant documentation), Calibration (factory and DAkkS long-term calibration), Support including on-site service and Europe-wide replacement/upgrades, Dashboard cloud solution with real-time monitoring, alarms and archive, flowtify integration (announced)
- Materials
- Plastic (tBrix modules), Wireless temperature sensor WiSe-30
- Certificates
- Conformity temperature measuring devices (food law, ref. temp-05-11)
- Industries
- Healthcare and emergency services, Food industry, Industry, Gastronomy
- 01
Development of the sensors and monitoring modules
- 02
Manufacturing/adjustment of the temperature measuring devices (WiSe-30, tBrix)
- 03
Factory or DAkkS calibration
- 04
Cloud setup and configuration (dashboard/dokuXpert)
- 05
Support, on-site service, Europe-wide replacement and upgrades
Sensors & System Technology
Wireless temperature sensor WiSe-30
Temperature sensor of the tBrix modules for electronic permanent refrigeration and deep-freeze monitoring with adjusted measurement drift (≤ 0.2 °C after over 3000 h).
Locations
Wuppertal
DEHeadquarters and sales (Elias-Eller-Str. 33)
- Materials
- Temperature sensors, monitoring modules
- tBrix / WiSe-30 temperature monitoring modules
Wuppertal (Kohlfurther Str.)
DELocation according to certificate
- Materials
- Temperature sensors
- Wireless temperature control WiSe-30
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Temperature monitoring / quality monitoring (tBrix modules)Testing | ±0.2 °C | – | – | – | – |
| Quality assurance documentation (dokuXpert, HACCP, GxP)Testing | – | – | – | – | – |
1 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Temperature sensors / monitoring modules | temPControl tBrix / WiSe-30 | – | – | – | Wuppertal |
Additional services
Approvals & Certificates
The conformity of the temperature measuring devices (WiSe-30) with the requirements of food law (EC Regulations 852/2004, 853/2004, LFGB, LMHV, Tier-LMHV, TLMV) was confirmed by the expert office Stefan Tannenberg (publicly appointed and sworn expert of the IHK zu Koblenz). Factory or DAkkS long-term calibration with certificate is available as an option.
| Evidence | Wuppertal |
|---|---|
| Conformity temperature measuring devices (food law, ref. temp-05-11) |
History
- 2011
Assessment of the temperature measuring devices by the expert office Tannenberg (ref. temp-05-11) on 12.07.2011
- 2019
Re-assessment and document review on 11.07.2019; certificate valid until 14.07.2022