Cutting and marketing of poultry and beef products for wholesale and the food industry.
TH Food GmbH (Beysfood)
Gladbeck (Brüsselerstr. 10) · GermanyNew on Amplifa
About Beysfood
TH Food GmbH distributes fresh meat products from chicken, turkey and beef under the Beysfood brand. The company operates its own cutting plant in Gladbeck, where poultry and beef are cut and deboned using modern, well-maintained processing machinery. Machine-based production is monitored by employees; traceability of the meat varieties is documented seamlessly. In addition to cutting, Beysfood offers custom cuts to customer specifications as well as its own freight forwarding operation for logistics. The product range includes chicken products such as legs, wings, breast, fillet and rolled roast, as well as turkey products such as thigh, wings and breast, partly deboned and with or without skin. Customers are wholesalers and companies in the food industry; communication is multilingual. Quality assurance is carried out according to the QS quality label, the HACCP concept and Halal certification.
- Site
- Gladbeck
- Processes
- Cutting of fresh meat (chicken, turkey, beef) incl. deboning (in-house cutting,, In-house cutting of poultry and beef, Freight forwarding/logistics, Custom cuts to customer specification
- Materials
- Chicken meat, Turkey meat, Beef
- Certificates
- QS quality label, Halal certification, HACCP concept, HACCP, IFS, ISO 9001
- Industries
- Food industry, Wholesale, Gastronomy/Food retail
- 01
Meat purchasing (poultry and beef)
- 02
In-house cutting and deboning
- 03
Custom cuts to customer specification
- 04
Quality and hygiene control (HACCP)
- 05
Logistics via own freight forwarding
Products & Raw Materials
Chicken meat
Base product for legs, wings, breast, fillet and rolled roast in various cuts.
Turkey meat
Thigh, wings and breast, whole or deboned, with or without skin.
Beef
Fresh meat products including döner items for wholesale and gastronomy.
Locations
Gladbeck
DECompany headquarters, cutting and production
- Materials
- Chicken, turkey, beef
- Modern cutting and processing machinery
Product Portfolio
Inside the production
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Cutting of fresh meat (chicken, turkey, beef) incl. deboning (in-house cutting,Food processing (line category not applicable; closest: | – | – | – | – | Chicken, Turkey, Beef |
1 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Modern cutting/processing machinery (meat processing), manufacturers/models not specified | – | – | – | – | Gladbeck |
Additional services
Quality & Certificates
Quality assurance is carried out according to the HACCP hygiene concept with strict HACCP controls. The QS quality label stands for transparent traceability, documentation and control of meat products; all products are Halal certified.
| Evidence | Gladbeck |
|---|---|
| QS quality label | |
| HACCP | |
| Halal certification | |
| IFS | |
| ISO 9001 |