UMG Gastronomie GmbH

About UMG Gastronomie

UMG Gastronomie GmbH is a catering company specialising in business catering, healthcare catering and event catering. In the business catering segment, the company offers employees at companies an individual solution for balanced meals. In care catering [genuss] WERK, the focus of catering in clinics is on the health of patients; recovery is to be supported by healthy, high-quality food. In addition, the company offers event catering from the region for the region and according to customers' wishes. Regionality and sustainability are central principles: suppliers are distinguished as partners "at home", "on the doorstep" and "in the neighbourhood", which is intended to ensure special freshness, flavour and short transport routes while also supporting climate and environmental protection. At the site of the University Medicine Greifswald (UMG), the company among other things operates the 24/7[genuss] vending machine in the Westhalle as well as the kleiner[genuss] shop and regularly publishes menus, including for the UMGG campus. Topics such as reusable containers are part of the sustainability approach.

Site

Greifswald

Processes

Business catering / corporate catering, Care catering (clinics), Event catering

Materials

Regional ingredients

Certificates

Regionality, Reusable container concept

Industries

Gastronomy/Catering, Healthcare (clinics), Business catering, Events

1. 01

   Regional sourcing of ingredients

2. 02

   Menu planning

3. 03

   Preparation of dishes

4. 04

   Business catering / care catering / event catering

Dishes & Ingredients

Site

Greifswald

DE

Business catering and campus gastronomy

Materials

Regional ingredients

• 24/7[genuss] vending machine (Westhalle)
• kleiner[genuss] shop

Offerings

Inside the production

Regionality & Sustainability

Regionality and sustainability shape the quality: short transport routes and regional partners ensure special freshness and flavour, and reusable containers are used at UMG Gastronomie.