Private brewery in Hagen-Dahl: own beer specialties as well as contract brewing and bottling for other breweries.
Vormann Brauerei
Hagen-Dahl (Braugasse 3-5; taproom Dahler Straße 61)New on Amplifa
About Vormann Brauerei
The Vormann Brauerei is a family-run private brewery in Hagen-Dahl that has been brewing beer since 1877 and is today managed in its fifth generation. In addition to classic beer styles such as Pilsner and Altbier as well as specialties like the Sauerland wheat beer and the Dahler Urbräu, the brewery produces and bottles beers for other breweries on a contract basis, including I.P.A.s of the FritzAle brand, prototypes of the creative brewery Kehrwieder from Hamburg, and the Pumpernickel Porter of the Gruthaus Brauerei from Münster. The brewery is part of the Route of Industrial Culture and a member of the Brauring, a cooperative association of private breweries from Germany, Austria and Switzerland. The site at Braugasse 3-5 includes a farm shop, a beer garden and the brewery taproom at Dahler Straße 61. The beers are available throughout Germany via the marketplace of the Bierothek®.
- Site
- Hagen
- Processes
- Beer brewing (Pilsner, Altbier, wheat beer, craft beers), Beer bottling (keg bottling, contract bottling for other breweries), Contract brewing: production and bottling of beers for other breweries (including FritzAle,, Farm shop, Online sales via the marketplace of the Bierothek®
- Materials
- Water, Malt, Hops
- Certificates
- Brauring membership
- Founded
- 1877
- Industries
- Brewery/Beverage industry, Craft beer, Gastronomy/Taproom
- 01
Raw materials (water, malt, hops)
- 02
Brewing in the brewhouse
- 03
Wort cooling
- 04
Fermentation and storage
- 05
Bottling (kegs, contract bottling)
- 06
Farm shop and online sales
Raw materials and beer styles
Water
Basic raw material of the brewery with its own spring/ice cellar location (Haus Eiskeller 9).
Malt
Raw material of beer production; the malt floor of the brewhouse dates from 1952.
Hops
Raw material of beer production for Pilsner, Altbier, wheat beer and craft beers.
Brewery Hagen-Dahl
Hagen-Dahl
DEBrewery with farm shop, beer garden and brewery taproom
- Materials
- Water, malt, hops
- Brewhouse (from 1896)
- Four fermentation cellars (until 1954)
- Machine house with steam engine for ice production
- Wort cooling
- Keg bottling
- Malt floor (1952)
Beers and services
Inside the production
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Beer brewing (Pilsner, Altbier, wheat beer, craft beers)Assembly | – | – | – | – | Water, Malt, Hops |
| Beer bottling (keg bottling, contract bottling for other breweries)Assembly | – | – | – | – | Beer |
5 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Brewhouse | – | – | – | 1896 | Hagen-Dahl |
| Fermentation cellar | – | 4 | – | 1954 | Hagen-Dahl |
| Steam engine (ice production) | – | 1 | – | 1896 | Hagen-Dahl |
| Wort cooling | – | – | – | – | Hagen-Dahl |
| Keg bottling | – | – | – | 1896 | Hagen-Dahl |
Additional services
Reference customers
Quality
As a member of the Brauring, a cooperative association of private breweries from Germany, Austria and Switzerland, the brewery is organized within the network of quality orientation of private home breweries. No documented certificates are available.
| Evidence | Hagen-Dahl |
|---|---|
| Brauring membership |
Chronicle
- 1718
Friedrich Funk brewery in Dahl documented
- 1877
Eduard Vormann leased the Friedrich Funk brewery in Dahl including the inn on October 1
- 1882
Brewery taproom at Dahler Straße 61
- 1888
Purchase of the brewery property by Eduard Vormann; construction of fermentation, storage and ice cellars (Haus Eiskeller 9)
- ab 1896
Construction of brewhouse, machine house with steam engine for ice production, facilities for ice rod production, keg bottling and coal storage
- 1952
Construction of the malt floor
- 1954
Construction of a fourth fermentation cellar