Winery in Bechtheim (Rheinhessen) producing Riesling, Silvaner, Bacchus and Chardonnay, Pet Nat and amphora wines
Weinreich GbR
BechtheimNew on Amplifa
About the winery
Weinreich GbR operates a winery in Bechtheim in Rheinhessen. The family-owned estate's portfolio comprises wines made from the grape varieties Riesling, Silvaner, Bacchus and Chardonnay. In addition to classic wines, the estate produces Pet Nat (unfiltered sparkling wine from macerated Riesling and Silvaner), orange wines as well as a Riesling aged in amphorae. The wines are marketed under names such as Perlen vor die Säue, Heiter bis Wolkig, Tacheles, Des Wahnsinns Fette Beute and Paroli. The vinification methods range from maceration fermentation to unfiltered aging through to amphora vinification with grapes and stems. The estate is affiliated with the Chamber of Agriculture of Rhineland-Palatinate; its operations are based on the German Wine Act. Wines are sold to end customers in the DACH region, and the website is available in German and English.
- Site
- Bechtheim
- Materials
- Riesling, Silvaner, Bacchus, Chardonnay, Amphora aging, Maceration fermentation
- Industries
- Viticulture, Wine trade
- 01
Vineyard/grape varieties (Riesling, Silvaner, Bacchus, Chardonnay)
- 02
Maceration fermentation or classic fermentation
- 03
Aging (including amphora)
- 04
Bottling
- 05
Sale/marketing
Grape varieties & vinification methods
Riesling
Main grape variety, used among other things for the Pet Nat and the amphora-aged wine Paroli.
Silvaner
Used with maceration fermentation for the Pet Nat.
Bacchus
Grape variety in the range, among other things in the wine Tacheles.
Chardonnay
Grape variety in the range, used among other things for orange wines.
Amphora aging
Aging of the Riesling Paroli in amphorae with grapes and stems.
Maceration fermentation
Method for the unfiltered Pet Nat made from Riesling and Silvaner.
Location
Bechtheim
DEWinery/estate
- Materials
- Riesling, Silvaner, Bacchus, Chardonnay
Wines
Inside the production