Food for large-scale catering: broths, soups, sauces, seasonings, delicacies, frozen foods and desserts

Wela-Trognitz Fritz Busch GmbH & Co. KG

Kaltenkirchen · LudwigsstadtNew on Amplifa

GmbH & Co. KGLegal form

About Wela-Trognitz

Wela-Trognitz Fritz Busch GmbH & Co. KG is a German manufacturer of food for institutional catering (GV), based in Kaltenkirchen (Schleswig-Holstein). The product range includes broths, granulated and instant soups, sauces, seasonings and flavorings, delicacies, frozen convenience products, desserts as well as dietary supplements. The products are made from natural raw materials without the use of genetic engineering; many recipes are free from additives requiring declaration (oK), allergen-free, vegan or organic. For the AROMICA product line, external testing in accredited laboratories is specified. Wela supplies social catering (care and senior facilities), corporate catering and student unions, gastronomy and hotels, as well as child and youth catering, and is additionally active in industry. Services include a team of expert consultants with on-site applications in the kitchen, key account management, connection to purchasing platforms and presence at trade fairs. A further location is mentioned in Ludwigsstadt (Bavaria).

Site: Kaltenkirchen
Processes: Expert consulting for large-scale kitchens, Key Account Management, Connection to purchasing platforms, Presentation at trade fairs, On-site applications in the kitchen
Materials: Broths & Soups (granulated/instant), Sauces, Seasonings & Flavorings, Frozen Convenience, Desserts for Cooking, AROMICA Herbs, Spices, Vinegars & Oils
Industries: Institutional catering/large-scale consumers, Social catering (care and senior facilities), Corporate catering & student unions, Gastronomy & Hotels, Child and youth catering, Industry

01
Raw material selection (natural raw materials, non-GMO)
02
Recipe development by culinary professionals and food specialists
03
Production and filling (buckets/tubs 6–27 kg)
04
External testing in accredited laboratories
05
Expert consulting and on-site application in the kitchen

Product Categories & Recipes

SUP

Broths & Soups (granulated/instant)

Granulated broths based on hydrolyzed plant protein, meat and vegetable soups in buckets from 6 to 27 kg.

Sauces

Sauces and sauce products for institutional catering kitchens.

WUE

Seasonings & Flavorings

Seasonings and delicacies as base flavorings for large-scale kitchens.

TKC

Frozen Convenience

Frozen components for efficient kitchen production.

DES

Desserts for Cooking

Dessert components for menu planning.

ARO

AROMICA Herbs, Spices, Vinegars & Oils

Freeze-dried herbs, spice blends, vinegars and oils, tested in accredited laboratories.

Locations

Kaltenkirchen

Headquarters and Sales

Ludwigsstadt

Location (Training/Career)

Product Examples

**Dry Soups**Granulated/instant products · Institutional catering

**Desserts for Cooking**Dessert components · Large-scale catering

**Frozen Convenience**Frozen foods · Social catering

**Vegrain Toppings**Gluten-free breading · Corporate catering

Inside the production

Industries

Institutional catering/large-scale consumersSocial catering (care and senior facilities)Corporate catering & student unionsGastronomy & HotelsChild and youth cateringIndustryLarge-scale consumers/institutional catering

Additional services

Expert consulting for large-scale kitchensKey Account ManagementConnection to purchasing platformsPresentation at trade fairsOn-site applications in the kitchen