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Wolfra – Fertigung

Bavarian natural juice press house: fruit juices, spritzers, lemonades and iced teas as well as contract bottling in glass bottles.

Wolfra Logo

Wolfra Bayrische Natursaft Kelterei GmbH

Erding (85435, Bavaria)New on Amplifa

1930Founded
45.000 m²Company premises Erding
0,2–1 LiterGlass bottle formats
über 50 SaftsortenProduct range (2018)

About Wolfra

Wolfra Bayrische Natursaft Kelterei GmbH has been producing fruit beverages since 1930. The product range includes fruit juices, direct juices, nectars, spritzers, lemonades, iced teas and seasonal specialities such as punch and mulled products. Wherever possible, the fruit is sourced from regional fruit growers in the area around Erding and in the Rottal; processing is gentle and follows the purist principle, without colourings, preservatives or artificial flavourings, in reusable glass bottles. Filling is predominantly into reusable glass bottles from 0.2 to 1 litre (standard and custom bottles); PET and beverage cartons can be realised via the Valensina Group. In addition to its own brand, Wolfra offers co-packing and contract bottling, including complete beverage production, product development and logistics planning for third-party brands. According to the website, the company pressed around 3,000 tonnes of apples into 2.3 million litres of apple juice in 2018 and offers more than 50 juice varieties. The site is located in Erding in Bavaria on a 45,000 m² company premises.

Site
Erding
Processes
Co-packing / contract bottling, Bottling in glass bottles (reusable, 0.2–1 litre, standard and custom bottles), Complete beverage production / product development, Logistics planning
Materials
Apples from the region around Erding and the Rottal, Fruit and vegetables from certified organic farming, Reusable glass bottles 0.2–1 litre
Certificates
IFS Food Version 7 (Higher Level), Organic according to EC Organic Regulation VO (EU) No. 2018/848, Energy management DIN EN ISO 50001:2018, IFS Food Version 7 (Higher Level), SGS, EU Organic Regulation VO (EU) 2018/848, DE-ÖKO-012 (Agreco), DIN EN ISO 50001:2018, TÜV Nord, ISO 9001
Founded
1930
Industries
Fruit juice and beverage industry, Food retail, Gastronomy
  1. 01

    Fruit intake (regional fruit growers, annual apple intake)

  2. 02

    Pressing and gentle processing

  3. 03

    Recipe/product development

  4. 04

    Filling into reusable glass bottles

  5. 05

    Logistics planning and delivery

Ingredients and Processes

Apfel

Apples from the region around Erding and the Rottal

Main raw material since the company was founded; annual intake of orchard apples from regional fruit growers.

Bio

Fruit and vegetables from certified organic farming

Basis of the organic juice line according to EU Organic Regulation DE-ÖKO-012.

MW-Glas

Reusable glass bottles 0.2–1 litre

Standard and custom bottles for private labels and co-packing.

Site

Erding

DE

Headquarters and production site (pressing and filling)

Materials
Regional fruit, concentrate juices

Inside the production

Wolfra homepage
Wolfra homepage
Apple intake at the Erding site
Apple intake at the Erding site

Industries

Fruit juice and beverage industryFood retailGastronomy

Additional services

Co-packing / contract bottlingBottling in glass bottles (reusable, 0.2–1 litre, standard and custom bottles)Complete beverage production / product developmentLogistics planning

Quality and Certifications

Quality is ensured through strict controls by trained personnel throughout the entire production process, as stipulated in IFS Food, the EU Organic Regulation and ISO 50001.

EvidenceErding
IFS Food Version 7 (Higher Level), SGS
EU Organic Regulation VO (EU) 2018/848, DE-ÖKO-012 (Agreco)
DIN EN ISO 50001:2018, TÜV Nord
ISO 9001

History

  1. 1930

    Founded in Wolfratshausen as a cooperative 'for the fermentation-free utilisation of fruit' by initiator Andreas Stumpf; in the founding year, 7,700 litres of sweet must were sold.

  2. 1939

    Sales of two million litres of sweet must.

  3. 1941

    Relocation to Munich-Obersendling, Baierbrunner Strasse.

  4. 1975

    Acquisition by the Riemerschmid Group.

  5. 1984

    Relocation to Erding.

  6. 1987

    Separation of Wolfra and Riemerschmid; the company headquarters are located directly next to each other.

  7. 1996

    Wolfra was acquired by Valensina.

  8. 2001

    Valensina becomes part of Sportfit Fruchtsaft.

  9. 2018

    Around 3,000 tonnes of apples pressed into 2.3 million litres of apple juice; more than 50 juice varieties on offer.

  10. 2023

    Federal Prize of Honour (Bundesehrenpreis).

  11. 2025

    Acquisition of the majority stake in wine spritzer producer Winzz (March 2025).

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